DINNER KIDDIE KEBAB
Provided by Food Network
Time 20m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Prepare the hot dogs and pretzel nuggets according to package directions. Cut each hot dog on the bias into four 1-inch pieces.
- Assemble six 6-inch skewers by alternating 2 pieces of hot dog, 2 pretzel nuggets and 3 florets of broccoli on each, being sure to place a pretzel nugget on the pointed end of the skewer. Serve warm with honey mustard for dipping.
- Put the mayonnaise, honey and mustard in a mixing bowl and whisk together until evenly incorporated.
LUNCH KIDDIE KEBAB
Provided by Food Network
Time 20m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Assemble 4 double-decker peanut butter and jelly sandwiches, with a slice of bread separating the peanut butter and jelly (each sandwich will use 3 slices of bread). Using a serrated knife, remove the crusts from the sandwiches and discard. Gently slice each sandwich into six 1-inch squares.
- Gently slide 1 cube of sandwich onto an 8-inch wooden skewer. Place 1 slice of banana and 1 blackberry above the sandwich. Repeat this process three more times, until 4 cubes of sandwich, 4 banana slices, and 4 blackberries are used, being sure to cover the pointed end of the skewer with a blackberry.
- Assemble 5 more skewers and place on a serving platter.
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