Best Dijon Cheddar Bacon Spread Recipes

DIJON-CHEDDAR-BACON SPREAD

Dijon-Cheddar-Bacon Spread image

Try this Dijon-Cheddar-Bacon Spread for an appetizer that's sure to be a hit. No matter the crowd, you can't go wrong with this bacon-cheddar spread.

Provided by My Food and Family

Categories Meal Recipes

Time 3h15m

Yield 12 servings, 2 Tbsp. spread and 5 crackers each

Number Of Ingredients 6

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup ( 4 oz.) KRAFT Shredded Sharp Cheddar Cheese
1 Tbsp. GREY POUPON Dijon Mustard
3 Tbsp. OSCAR MAYER Real Bacon Bits
2 green onions, sliced, divided
60 round buttery crackers

Steps:

Beat cream cheese and shredded cheese in medium bowl with mixer until blended.
Stir in mustard, bacon and 2 Tbsp. onions.
Refrigerate several hours or until chilled. Let stand at room temperature 30 min. before serving. Sprinkle with remaining onions. Serve with crackers.

Nutrition Facts : Calories 190, Fat 15 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 30 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g

SMART-CHOICE DIJON-CHEDDAR-BACON SPREAD

Smart-Choice Dijon-Cheddar-Bacon Spread image

Cheddar and Neufchatel cheeses, Dijon mustard and bacon bits create the perfect combination for this spread. It'll be the talk of your next party!

Provided by My Food and Family

Categories Meal Recipes

Time 3h10m

Yield 12 servings, 2 Tbsp. spread and 5 crackers each

Number Of Ingredients 6

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
1 Tbsp. GREY POUPON Dijon Mustard
3 Tbsp. OSCAR MAYER Real Bacon Bits
2 green onions, sliced, divided
reduced-fat round buttery crackers

Steps:

Beat Neufchatel and shredded cheese in medium bowl with mixer until blended.
Stir in mustard, bacon and 2 Tbsp. onions.
Refrigerate several hours or until chilled. Let stand at room temperature 30 min. before serving. Sprinkle with remaining onions. Serve with crackers.

Nutrition Facts : Calories 140, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 390 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g

DIJON-CHEDDAR-BACON SPREAD

Dijon-Cheddar-Bacon Spread image

How to make Dijon-Cheddar-Bacon Spread

Provided by @MakeItYours

Number Of Ingredients 6

Ingredients

1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1cup ( 4 oz.) KRAFT Shredded Sharp Cheddar Cheese
1Tbsp. GREY POUPON Dijon Mustard
3Tbsp. OSCAR MAYER Real Bacon Bits
2 green onions, sliced, divided
RITZ Crackers

Steps:

BEAT cream cheese and shredded cheese in medium bowl with mixer until blended.
STIR in mustard, bacon and 2 Tbsp. onions.
REFRIGERATE several hours or until chilled. Let stand at room temperature 30 min. before serving. Sprinkle with remaining onions. Serve with crackers.

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