Best Delicious Caramel Squares Recipes

CARAMEL SHORTBREAD SQUARES

Steps:

• Preheat oven to 350 degrees F (175 C).
• In a medium bowl, mix together 2/3 cup butter, white sugar, and flour until evenly crumbly. Press into a 9 inch square baking pan. Bake for 20 minutes.
• In a 2 quart saucepan, combine 1/2 cup butter, brown sugar, corn syrup, and sweetened condensed milk. Bring to a boil. Continue to boil for 5 minutes. Remove from heat and beat vigorously with a wooden spoon for about 3 minutes. Pour over baked crust (warm or cool). Cool until it begins to firm.
• Place chocolate in a microwave-safe bowl. Heat for 1 minute, then stir and continue to heat and stir at 20 second intervals until chocolate is melted and smooth. Pour chocolate over the caramel layer and spread evenly to cover completely. Chill. Cut into 1 inch squares. These need to be small because they are so rich.

CRAZY GOOD CARAMEL SQUARES

Steps:

• For crust: cream butter.
• Add brown sugar.
• Add beaten egg yolks and beat well.
• Add flour and combine thoroughly.
• Spread mixture in bottom of greased 8" square pan.
• For topping: beat 2 egg whites until stiff.
• Blend in lightly packed brown sugar.
• Add vanilla, salt and fold in nuts.
• Spread over crust.
• Bake in preheated 350 degree oven for 30 min.

EASY CARAMEL SQUARES

Steps:

• Using a wooden spoon, stir all ingredients together in a bowl.
• Spread into 8-inch square parchment paper-lined baking pan.
• Bake in preheated 325F oven for 35 minutes. Cool on cookie sheet and then cut into 2-inch squares. Store at room temperature, tightly wrapped.

DELICIOUS CARAMEL SQUARES!

Steps:

• 1. Mix butter, 1/2 cup of brown sugar, egg yolks, and vanilla.
• 2. Add flour, salt, and baking powder.
• 3. Press into a greased 8 X 8, or 7 X 11 inch pan. Sprinkle with walnuts.
• 4. Whip 2 egg whites, and gradually add 1 cup of brown sugar.
• 5. Spread topping over walnuts.
• 6. Bake at 350 degrees, for 20 to 25 minutes.
• 7. Cool and cut into squares.