CURRIED CHICKEN APPETIZER BITES
Get both crunch and flavor from these Curried Chicken Appetizer Bites. Apples and curry powder give these Curried Chicken Appetizer Bites their flavors.
Provided by My Food and Family
Categories Home
Time 15m
Yield 16 servings, 2 filled leaves each
Number Of Ingredients 9
Steps:
- Combine all ingredients except endive leaves and sour cream.
- Spoon onto endive leaves.
- Top with sour cream.
Nutrition Facts : Calories 50, Fat 2.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
CURRIED CHICKEN BITES
Flattened white bread slices are brushed with melted butter and pressed into mini muffin cups to create the appetizer cups for this curried chicken salad.
Provided by My Food and Family
Categories Home
Time 45m
Yield 12 servings
Number Of Ingredients 9
Steps:
- Heat oven to 375ºF.
- Use rolling pin to flatten bread to 1/8-inch thickness; brush with butter. Brush 24 mini muffin pan cups with any remaining butter. Cut each bread slice into 4 squares; press 1 square, buttered side up, onto bottom and up side of each muffin cup.
- Bake 7 to 8 min. or until golden brown; cool completely.
- Combine chicken, coconut and nuts in large bowl. Mix remaining ingredients until blended. Add to chicken mixture; mix lightly. Spoon into toast cups just before serving.
Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 8 g
CURRIED CHICKEN APPETIZER BITES
With all the crunch and flavor from the apples and curry powder in these chicken appetizer bites, nobody will know you're serving a Healthy Living recipe. Read MoreRead Less
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Combine first 7 ingredients.
- Spoon onto endive leaves.
- Top with sour cream.
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