MAMA'S CREAMY SPAGHETTI PIE

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Mama's Creamy Spaghetti Pie image

This is a creamy Spaghetti Pie that I created for my family. It serves 8 people so it's great for larger families.

Provided by PamalaLauren

Categories     One Dish Meal

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 lb spaghetti
1 (15 ounce) container ricotta cheese (any kind you like)
2 cups shredded mozzarella cheese
1 (16 ounce) container of shredded romano cheese
1 (16 ounce) container of shredded parmesan cheese
2 large eggs
garlic seasoning
1 lb ground beef
1 (8 ounce) jar marinara sauce

Steps:

  • Heat over to 350 degrees.
  • Boil water and cook spaghetti as specified on package.
  • Cook beef until done. (Season with Garlic Seasoning as preferred.).
  • In a large mixing bowl add 1 cup mozzarella cheese, half of the Romano cheese, 3/4 of the Parmesan cheese, Ricotta cheese, and eggs. Mix together throughly. (Season with Garlic Seasoning as preferred.).
  • Drain spaghetti and add to large mixing bowl.
  • Mix spaghetti and cheese mixture throughly.
  • Grease a large cooking pan and add spaghetti cheese mixture.
  • Spread mixture to coat bottom.
  • Spread ground beef on top of spaghetti mixture.
  • Spread marinara sauce on top of spaghetti/beef mixture.
  • Sprinkle additional mozzarella and Romano cheeses on top of mixture.
  • Bake for 25 minutes.
  • Let sit for 5 minutes to cool.
  • Serve to your family sprinkled with left over Parmesan cheese!

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