Best Crumb Coated Chicken Thighs Recipes

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CRUMB-COATED CHICKEN THIGHS



Crumb-Coated Chicken Thighs image

These spicy roasted chicken thighs don't require a lot of prep time, I often put baking potatoes on the oven rack alongside the chicken. It's simple satisfying meal. -Kara De la vega of Suisin City, California

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 8

1/4 cup dry bread crumbs
1 teaspoon salt
1 teaspoon ground cumin
1 teaspoon paprika
1 teaspoon chili powder
1 teaspoon curry powder
1/4 teaspoon pepper
8 bone-in chicken thighs (about 3 pounds), skin removed

Steps:

  • In a large resealable plastic bag, combine the first seven ingredients. Add chicken, a few pieces at a time, and shake to coat. , Place on a baking sheet coated with cooking spray. Bake, uncovered, at 400° for 15-20 minutes on each side or until a thermometer reads 180°.

Nutrition Facts : Calories 0g sugar total.

CRUMB-COATED CHICKEN THIGHS



Crumb-Coated Chicken Thighs image

I clipped this recipe out of a magazine a few years ago. I have never tried this recipe, but it sounds yummy!

Provided by Lola926

Categories     Chicken

Time 55m

Yield 8 pieces, 8 serving(s)

Number Of Ingredients 8

1/4 cup dry breadcrumbs
1 teaspoon salt
1 teaspoon ground cumin
1 teaspoon paprika
1 teaspoon chili powder
1 teaspoon curry powder
1/4 teaspoon pepper
8 chicken thighs

Steps:

  • In a larger resealable plastic bag combine first seven ingredients. Add chicken a few pieces at a time, and shake to coat. Place chicken on baking sheet coated with nonstick cooking spray. Bake, uncovered, at 400 for 20 minutes. Turn chicken pieces; bake 15-20 minutes longer or until juices run clear.

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