Best Crescent Pie Bites Recipes

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APPLE PIE CRESCENTS



Apple Pie Crescents image

These apple pie-inspired crescent roll-ups are the perfect last-minute treat for any occasion. All you need is 30 minutes, five ingredients-including flaky, buttery crescent rolls and fresh Granny Smith apples-and a love for warm fall flavors!

Provided by Pillsbury Kitchens

Categories     Dessert

Time 30m

Yield 8

Number Of Ingredients 5

1 small Granny Smith apple, peeled, cored, cut into 8 (1/2-inch) slices
3 tablespoons butter, melted
1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
1/3 cup packed brown sugar
1 teaspoon apple pie spice

Steps:

  • Heat oven to 375°F. Line cookie sheet with cooking parchment paper, or grease cookie sheet. Set aside.
  • In small bowl, toss apple slices in 1 tablespoon of the melted butter; set aside. Separate dough into 8 triangles.
  • In small bowl, mix brown sugar and apple pie spice. Divide mixture evenly among triangles. Top each triangle with apple slice. Starting at short side of each triangle, wrap dough around apple. Place on cookie sheet. Brush with remaining 2 tablespoons melted butter.
  • Bake 10 to 12 minutes or until crescents are deep golden brown and apples are softened. Cool 5 minutes before serving.

Nutrition Facts : Calories 190, Carbohydrate 22 g, Cholesterol 10 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 11 g, TransFat 0 g

EASY APPLE PIE BITES RECIPE BY TASTY



Easy Apple Pie Bites Recipe by Tasty image

Here's what you need: puff pastry, handful pecans, butter, brown sugar, apple, cinnamon, nutmeg, ground ginger, allspice

Provided by Tasty

Categories     Desserts

Yield 4 bites

Number Of Ingredients 9

1 sheet puff pastry
1 handful handful pecans, chopped
2 tablespoons butter, melted
1 teaspoon brown sugar
1 apple, cut into 8 segments
2 teaspoons cinnamon
1 teaspoon nutmeg
1 teaspoon ground ginger
½ teaspoon allspice

Steps:

  • Stir all of the 'spice mix' ingredients together.
  • Roll the puff pastry out and cut some rough isosceles triangle shapes from it.
  • Take a thick slice of apple, dip it into the melted butter and place on the end of the pastry.
  • Scatter a teaspoon of brown sugar over the pastry. Pour some roughly chopped pecans on top of that. Sprinkle 1 teaspoon of spice mix over all of that.
  • Starting at the apple segment, roll the pastry until everything is wrapped into a neat little package.
  • Bake in the centre of a pre-heated oven for 25-30 minutes - 180°C (350°F) Gas Mark 4.
  • Allow to cool for 3-5 minutes before eating because the contents are hot!
  • Enjoy!

Nutrition Facts : Calories 434 calories, Carbohydrate 39 grams, Fat 29 grams, Fiber 4 grams, Protein 4 grams, Sugar 8 grams

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