Best Cranberry Whipped Cream Salad Recipes

Cranberry Salad With Luscious Whipped Cream image

Provided by Janet Musgrove

Time 45m

Yield 1 9x13 pan, 8-10 serving(s)

Number Of Ingredients 10

1 lb cranberries
1 1/2 cups water
2 cups sugar
1 (3 ounce) package orange Jell-O
1 cup small marshmallow
1 cup apple, diced
1 cup celery
1 cup pecans, chopped or 1 cup nuts, of your choice chopped
3 ounces cream cheese
1 cup whipping cream, whipped

Steps:

Nutrition Facts : Calories 523.8, Fat 24.6, SaturatedFat 10.1, Cholesterol 52.5, Sodium 109.6, Carbohydrate 77.2, Fiber 4.5, Sugar 67.5, Protein 4

Cranberry-Whipped Cream Salad image

Provided by TXGormetMom

Categories Gelatin

Time 2h15m

Yield 6 cups, 6-12 serving(s)

Number Of Ingredients 9

1 (8 1/4 ounce) can crushed pineapple
1 (3 ounce) package raspberry Jell-O gelatin
1 (16 ounce) can whole cranberry sauce
1 teaspoon finely shredded orange peel
1 (11 ounce) can mandarin orange sections, drained
1 cup whipped cream
grapes
egg white
sugar

Steps:

Drain pineapples; reserve syrup. Add boiling water to reserved syrup to make 1 cup. Dissolve gelatin in hot liquid. Stir in cranberry sauce and orange peel; chill until partially set (consistency of unbeaten egg white). Fold in orange sections, pineapple. Whip cream until soft peaks form; fold into fruit mixture. Pour into 6- cup mold or individual dishes. Chill to set. Garnish with frosted fruit.
Frosted Fruit:.
Break grapes into small cluster. Dip into beaten egg whites. Drain; dip in sugar to oat. Place on rack to dry for 2 hours.