NUOC CHAM

Nuoc Cham image

Make and share this Nuoc Cham recipe from Food.com.

Provided by noway

Categories Sauces

Time 5m

Yield 2 cups

Number Of Ingredients 7

Ingredients

1/2 cup vietnamese fish sauce (Nuoc Mam)
1 cup water
1/2 cup sugar
3 tablespoons lime juice
2 garlic cloves, minced
1/2 teaspoon asian red chili paste or 1/2 teaspoon hot sauce
1/2 carrot, chopped

Steps:

Combine all the above ingredients.
Stir until sugar dissolves.

Nutrition Facts : Calories 229.9, Fat 0.1, Sodium 4398.8, Carbohydrate 56.5, Fiber 0.6, Sugar 53.1, Protein 3.3

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