Best Cracker Snacks Recipes

SWEET CLUB CRACKER SNACKS

Steps:

• Arrange single layer of Club Crackers on a cookie sheet with sides.
• In saucepan, melt butter, add sugar and boil for two minutes; add the vanilla and stir. Pour immediately over crackers and sprinkle with sliced almonds.
• Bake in the oven for 10-12 minutes at 350 degrees or until lightly browned.
• Cool, break apart crackers carefully and arrange on serving platter.48.

YUMMY CRACKER SNACKS

Steps:

• Spread half of the crackers with peanut butter. Spread remaining crackers with marshmallow creme; place creme side down over peanut butter crackers, forming a sandwich. Place on waxed paper-lined pans; freeze for 15 minutes or until firm., Dip sandwiches in melted candy coating, allowing excess to drip off. If desired, drizzle with additional candy coating and decorate with sprinkles. Store in an airtight container.

CRACKER PIZZA SNACKS

Steps:

• Top crackers with remaining ingredients.
• Place 6 topped crackers on microwaveable plate. Microwave on HIGH 15 sec. or until cheese is melted.
• Repeat with remaining crackers.

QUICK CHEESY OYSTER CRACKER SNACKS

Steps:

• In a sauté pan add Oyster Crackers about 2 or 3 layers deep.
• Turn the flame on low.
• Spray the oil liberally on the surface of the crackers.
• Before the oil soaks in, liberally sprinkle the Cheddar powder and a little salt.
• "Flip"the crackers in the pan and repeat the last step about 3 or 4 times until they are well coated, tasting as you go, until they reach the flavor that you like.
• Caution: Be careful not to spray the oil into the open flame.
• When you reach the intensity of flavor that you like, remove from the flame and let cool or eat them warm-- ENJOY!
• If you like these-- try other flavors of popcorn seasonings.

OYSTER CRACKER SNACKS/CROUTONS

Steps:

• 1. Blend well until all the oil is absorbed. Bake at 250 degrees for 20 to 25 minutes

DILL CRACKER SNACKS (NUTS & BOLTS)

Steps:

• Preheat oven to 275.
• Place rack in middle of oven.
• Place all 4 types of crackers in a roasting pan.
• Mix melted margarine, oil, ranch dressing and dill in a bowl.
• Pour margarine mixture over crackers and stir until all crackers are well coated.
• Put roasting pan in oven (not covered).
• Cook for 45 minutes stirring every 15 minutes.
• Remove from oven and cool.
• Taste best when cool.

JEWISH CRACKER SNACKS

Steps:

• Stir together the cottage cheese, matzo meal, sugar, and salt in a bowl. Place about 1 tablespoon of the cheese filling onto a cracker, top with another cracker, and press down. Set the filled crackers aside. Beat the eggs in a shallow bowl.
• Heat the vegetable oil in a large skillet over medium heat. Dip both sides of each filled cracker in the beaten egg, then place into the hot oil. Pan-fry the cracker snacks on both sides until golden brown, 1 to 2 minutes per side. Serve hot.

JIFFY PEPPERONI PIZZA CRACKER SNACKS

Steps:

• 1. Place crackers on plate in a round design
• 2. Top with shredded mozzarella cheese
• 3. Place a pepperoni slice on top of each cracker
• 4. Microwave on high for 1 to 1 minute 20 seconds. Serve immediately. Enjoy!

HOLIDAY OYSTER CRACKER SNACKS

Steps:

• Mix all ingredients together.
• Allow to sit one hour for flavors to blend.

GRAHAM CRACKER CREAM CHEESE SNACKS

Steps:

• 1. Soften the Cream Cheese and mix the jelly or the preserves in with the cream cheese so that it is a combined.
• 2. You can refrigerate and soften it and spread on the grahams whenever you choose. Break the grahams in half so that you have two squares and spread mixture. The mixture will soften the grahams so that it will take like cheesecake crust.
• 3. You can use any combinations that you like.

JALAPENO OLIVE & CRACKER SNACKS

Steps:

• Spread softened cream cheese on crackers. (I often times use the whipped cream cheese in the tub because it is easier to spread). Set on serving platter.
• Cut jalapeno green olives in 1/2 and top crackers with them. Serve and enjoy!!

YUMMY OYSTER CRACKER SNACKS

Steps:

• 1. In a large bowl combine dressing mix and garlic powder. Add crackers and blend thoroughly. Pour oil over mixture and stir thoroughly. Allow crackers to absorb oil and seasonings. Store in air tight container.
• 2. Makes 8 cups. Serves 4 comfortably.
• 3. Great for snacking on alone or put in soups or stews or chili.

ANIMAL CRACKER PUDDING SNACKS

Steps:

• Stand 3 crackers, with front sides facing out, around top edge of each cup.
• Top with gumdrops.

EASY CRACKER SNACKS

Steps:

• 1. the grahm crackers and frosting are togeter, frost one square of a grahm cracker with the frosting add a square on top of that to make like a sandwich,repeat until desired amount, store in an air tight container, ice cream buckets work great, quick easy snack for the kids or yourself
• 2. ritz crackers and peanut butter, get 2 crackers spread one with peanut butter, place other cracker on top, repeat, store in a air tight container or zip lock bag, again a quick easy snack for you or the kids.

RANCH OYSTER CRACKER SNACKS RECIPE - (3.9/5)

Steps:

• Preheat oven to 250°F. In a large mixing bowl, combine ranch dressing mix, oil, dried dill, garlic powder, and salt, and mix well. Stir in oyster crackers mix to coat. Pour crackers onto a large cookie sheet. Bake 15 minutes, stirring every 5 minutes or so. Cool and add to a covered container.

CRACKER SNACKS

Steps:

• 1. mix crackers and dry ingredients in large bowl, add oil and mix again. Spread out onto cookie sheet and bake 325 for about 20-25 minutes or until brown. I have added some cayenne pepper, cumin, chili powder as additional spices. Let cool and store in container.