SLOW COOKER PORK CHOPS II
A wonderful way to cook pork--it's extremely tasty and tender. With a mixture of spices and garlic, it's terrific. And it is extremely EASY.
Provided by ERINVDIX
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 4h10m
Yield 4
Number Of Ingredients 10
Steps:
- In a large bowl, whisk together the olive oil, chicken broth, garlic, paprika, garlic powder, poultry seasoning, oregano, and basil. Pour into the slow cooker. Cut small slits in each pork chop with the tip of a knife, and season lightly with salt and pepper. Place pork chops into the slow cooker, cover, and cook on High for 4 hours. Baste periodically with the sauce.
Nutrition Facts : Calories 275.2 calories, Carbohydrate 4.2 g, Cholesterol 49.4 mg, Fat 19.7 g, Fiber 1.2 g, Protein 20.3 g, SaturatedFat 4 g, Sodium 269.8 mg, Sugar 1 g
COMPLETE DINNER IN CROCKPOT STEAK, PORK OR CHICKEN
What an easy and great idea! Recipe and photo found on Facebook.
Provided by Sheila M
Categories Steaks and Chops
Number Of Ingredients 4
Steps:
- 1. Place meat on the bottom of crock pot.
- 2. Pour sauce over meat and lay a sheet of tin foil over meat.
- 3. Wrap potatoes in foil individually.
- 4. Wrap FROZEN corn on the cob in foil individually.
- 5. Put both the potatoes and corn on top of the meat.
- 6. Cook on low for 6 hours.
COMPLETE STEAK, PORK CHOP, OR CHICKEN DINNER IN CROCKPOT RECIPE - (4.3/5)
Provided by mikeimmell
Number Of Ingredients 11
Steps:
- Prepare your crockpot by first coating the pot with a light coat of cooking spray. Place the meat on the bottom of the crockpot. Pour a 1/2 cup A1, Heinz 57, sauce or the bottled BBQ sauce over the meat and then cover the meat with a layer of foil. Now place the foil wrapped potatoes and foil wrapped frozen corn cobs on top of the steaks. Cook on low for 6 hours
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