Best Cold Shrimp Dip Recipes
COLD SHRIMP DIP
This unassuming dip, loaded with shrimp and Italian-style seasonings, is simple to make and hard to resist. It is best served with rippled potato chips. Enjoy!!
Provided by WENGERT
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 10m
Yield 24
Number Of Ingredients 3
Steps:
- In a medium bowl, mix sour cream, dry Italian-style salad dressing mix and baby shrimp. Chill in the refrigerator until serving.
Nutrition Facts : Calories 52.6 calories, Carbohydrate 1.3 g, Cholesterol 22.7 mg, Fat 4.1 g, Protein 2.5 g, SaturatedFat 2.5 g, Sodium 156.6 mg, Sugar 0.4 g
COLD SHRIMP DIP
A friend's mother used to make this, but with a few tweaks, I made it my own. It can be used as a dip or a spread, depending on how well you puree the ingredients.
Provided by Ragin Cajun
Categories < 15 Mins
Time 11m
Yield 3 Cups
Number Of Ingredients 10
Steps:
- Mix cream cheese and mayonnaise in food processor until smooth.
- Process other ingredients.
- Serve cold with chips or crackers.
Nutrition Facts : Calories 765.8, Fat 65.6, SaturatedFat 16, Cholesterol 82.3, Sodium 1546.3, Carbohydrate 43.8, Fiber 1.4, Sugar 13, Protein 5
GRANDMA'S FAMOUS COLD SHRIMP DIP RECIPE
The best shrimp dip for dipping chips, crackers, or even can be used as a filling for cream puffs.
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- In a medium sized mixing bowl, add all the ingredients.
- Mix until smooth.
- Serve with ripple chips or crackers or it can be used as a filling for Shrimp Puffs.
- Cover tightly and store in refrigerator. Best to use it within a couple or so days.
- Mix well before serving. Can garnish with more Shrimps on top.
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