Best Chocolate Whipped Butter Hershey Recipes
3 INGREDIENT NO-BAKE HERSHEY'S PIE
Looking for quick and easy dessert recipes? This 3 ingredient chocolate pie is incredibly simple to make but totally irresistible!
Provided by Lilly
Categories Dessert
Number Of Ingredients 3
Steps:
- Break apart your Hershey's Bars and place them in a microwave safe bowl (set a few squares aside for garnish later). Heat for 20-30 second increments until the chocolate is melted.
- Add the Cool Whip to the melted chocolate and mix until well combined.
- Spoon the chocolate cool whip mixture into your prepared pie crust, and use a cheese grater to garnish the top with any chocolate you have set aside.
- Refrigerate and chill for at least 2 hours before slicing.
WHIPPED CHOCOLATE BUTTERCREAM
Provided by Food Network
Time 30m
Yield Icing for 1 cake
Number Of Ingredients 6
Steps:
- Barely melt the chocolate in a double boiler over gentle heat. Remove from the heat source and pour into a large mixing bowl then cool for five minutes. Add the butter, cream, vanilla, coffee-flavored liqueur, and mix on medium speed until the mixture thickens. Finally add the confectioners' sugar in small batches until the mixture holds a medium peak. If the kitchen temperature is warm, and the icing is not of spreading consistency place the bowl in the refrigerator for a few minutes, then recommence mixing. Slather the icing over the cake with an offset palette knife.
WHIPPED HOT CHOCOLATE
A simple twist to hot chocolate.
Provided by Lori
Categories Drinks Recipes Hot Chocolate Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Heat milk in a small saucepan over low heat until the milk begins to steam. Whisk in the sugar, cocoa powder, vanilla extract, and salt until dissolved. Stir in the chocolate until melted. Remove saucepan from heat, and allow to cool slightly.
- Beat the heavy cream in large mixing bowl with an electric mixer until stiff peaks form. Gently fold the whipped cream into the hot chocolate. Serve immediately.
Nutrition Facts : Calories 384.5 calories, Carbohydrate 31.5 g, Cholesterol 86.5 mg, Fat 28 g, Fiber 1.1 g, Protein 4.4 g, SaturatedFat 17.1 g, Sodium 66.3 mg, Sugar 28.8 g
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