Best Chocolate Cherry Dump Cake Recipes
3-INGREDIENT CHOCOLATE CHERRY DUMP CAKE
Our Chocolate Cherry Dump Cake brings together the dream team - sweet cherries and rich chocolate. This cherry dump cake recipe calls for only three ingredients and is best served warm with a scoop (or two!) of vanilla ice cream. While this cake is easy to make, the flavor is out-of-this-world and sure to become a family favorite. Whip up this cherry dump cake recipe for an ooey, gooey weekday dessert or for a special occasion!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spray bottom of 13x9-inch (3-quart) glass baking dish with cooking spray.
- Spread pie filling in baking dish.
- Top with dry cake mix; gently shake pan to distribute evenly.
- Pour melted butter over top, tilting pan to cover as much of top with butter as possible.
- Bake 42 to 45 minutes or until mostly dry on top and bubbly around edges. Cool 10 minutes before serving. Serve warm with whipped topping or ice cream.
Nutrition Facts : Calories 340, Carbohydrate 54 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 35 g, TransFat 0 g
CHOCOLATE-CHERRY DUMP CAKE
Four ingredients only, for a cherry dump cake that is moist and delicious and packed with flavor. Great for a short-notice dessert.
Provided by landladyv
Categories Desserts Cakes Cake Mix Cake Recipes Dump Cake
Time 1h15m
Yield 10
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place cherry pie filling, cake mix, eggs, and almond extract in a large bowl and mix by hand. Pour into a greased and floured 9-inch square pan.
- Bake in the preheated oven until a toothpick inserted into the cake comes out clean, 35 to 40 minutes.
- Cool cake on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert carefully onto a serving plate or cooling rack. Let cool completely, at least 30 minutes. Frost with chocolate frosting.
Nutrition Facts : Calories 463.8 calories, Carbohydrate 86.6 g, Cholesterol 37.2 mg, Fat 11.9 g, Fiber 1.8 g, Protein 4.3 g, SaturatedFat 4 g, Sodium 498.9 mg, Sugar 50.9 g
CHOCOLATE-COVERED-CHERRY DUMP CAKE
My mother-in-law loves chocolate-covered cherries, and I used to make this chocolate cherry dump cake every year for her birthday. Now we've moved away, but I make this for my kids on her birthday and they still feel near her. -Angela Lively, Conroe, Texas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 15 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. Mix pie filling, chocolate chips and extract; spread into a greased 13x9-in. baking dish. Sprinkle with cake mix and pecans; drizzle with melted butter., Bake until top is set and filling is bubbly, 35-40 minutes. Serve warm.
Nutrition Facts : Calories 331 calories, Fat 20g fat (10g saturated fat), Cholesterol 33mg cholesterol, Sodium 197mg sodium, Carbohydrate 38g carbohydrate (15g sugars, Fiber 2g fiber), Protein 2g protein.
CHOCOLATE CHERRY DUMP CAKE
This elegant dessert is not your typical dump cake: Rich chocolate cake is covered with glossy cherry filling and sprinkled with toasted almonds - reminiscent of a Black Forest cake. It's a simple and flavorful crowd-pleaser.
Provided by Food Network Kitchen
Categories dessert
Time 1h25m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Put the butter in a 9-by-13-inch baking dish and place it in the oven while it preheats. Preheat the oven to 350 degrees F.
- When the butter is melted, remove the baking dish from the oven and add the cake mix. Stir to combine. Pour the cherry pie filling on top and spread it out evenly. Bake until the cake is set, about 1 hour. Let cool 20 minutes. Top with toasted almonds. Serve with whipped cream.
CHOCOLATE COVERED CHERRY DUMP CAKE
If you like chocolate covered cherries, you will love this dump cake. Absolutely delicious!
Provided by Anita Hoffman
Categories Chocolate
Time 55m
Number Of Ingredients 6
Steps:
- 1. Mix pie filling, chocolate chips and almond extract. Spread into a greased 9 X 13 inch baking dish.
- 2. Put cake mix over pie filling. Then put pecans over cake mix. Drizzle with melted butter.
- 3. Bake at 350 degrees for 40 to 45 minutes. Serve warm.
CHOCOLATE CHERRY "DUMP" CAKE
Make and share this Chocolate Cherry "dump" Cake recipe from Food.com.
Provided by Ethans Mom
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Dump the 2 cans of cherry pie filling into the bottom of the pan.
- Sprinkle the box of chocolate cake mix evenly on top of that.
- Distribute the butter slices on top of the cake mix.
- Spread the pecans evenly over the butter and cake mix.
- Fianally, sprinkle the sugar over all.
- Bake in the oven for 30-45 minutes and serve warm!
- This is also delicious with a scoop of vanilla ice cream!
CHERRY CHOCOLATE DUMP CAKE
Choose your own cake mix
Provided by Patricia Broxon
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 4
Steps:
- 1. Grease 13 x 9 pan Bake @ 350
- 2. Add each ingredient in list order.
- 3. Evenly distribute pats of butter over top.
DOUBLE CHOCOLATE CHERRY DUMP CAKE
Are you a chocolate loooover? I'm pretty much a sweets ANYTHING lover and this Double Chocolate Cherry Dump cake is no exception. It's so easy there's even more to love about this recipe! Here's the
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- Mix all cake ingredients together with a spoon and bake in 9x13 greased pan for 35-40 minutes at 350 degrees.
- When cake is semi-cool (doesn't have to be completely cool, just warm), boil the topping ingredients for one minute, stirring constantly, then pour over the cake.
WHITE CHOCOLATE CHERRY DUMP CAKE RECIPE - (4.7/5)
Provided by rrxing
Number Of Ingredients 6
Steps:
- Spray a 3.5 quart or larger slow cooker with non-stick cooking spray. Spread cherry pie filling on bottom of slow cooker. Next sprinkle entire box of yellow cake mix on top of filling. Drizzle melted butter over cake mix. Sprinkle the white chocolate chips (1 cup) over the butter. Put the lid on, and cook for 2 1/2 to 3 hours on HIGH, or until set in the middle. Set slow cooker to warm until ready to serve. Ladle into bowls, and serve with vanilla ice cream.
CHERRY CHOCOLATE DUMP CAKE
Number Of Ingredients 3
Steps:
- Place cans of pie filling in the bottom of a 12-inch Dutch oven. Sprinkle cake mix over the fruit filling. Gently pour the carbonated soda over the cake mix. Cover and bake using 5-6 briquets under the Dutch oven, 20 on the outside rim of the lid and 3-4 in the middle of the lid. Bake 35-45 minutes. The dessert can be topped with ice cream or whipped cream for an added treat.NOTE: To make dump cake with fresh fruit, you need one additional ingredient. Sprinkle one-half cup flour over the fruit to act as a thickener.Spiced with More Tall Tales - Desserts
Nutrition Facts : Nutritional Facts Serves
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