Best Chipotle Orange Pork Ribs Recipes

Orange Chipotle Pork Ribs image

Provided by Food Network Kitchen

Time 3h

Yield 4

Number Of Ingredients 10

1 rack pork spareribs, cut in half (about 3 1/2 pounds)
2 tablespoons chipotle in adobo
2 tablespoons soy sauce
1 tablespoon honey
3 cloves garlic
Juice of 3 oranges, plus 2 teaspoons grated orange zest
1 medium onion, chopped
2 bay leaves
1 tablespoon lime juice
Kosher salt and freshly ground black pepper

Steps:

Preheat the oven to 325 degrees F.
Place the ribs in a roasting pan. Put the chipotle, soy, honey, garlic, orange juice and zest and onion in a blender and blend until smooth. Pour over the ribs. Add the bay leaves and enough water to almost cover the ribs (about 3/4 cup). Cover with foil and bake until the meat is fork tender and very soft, about 2 1/2 hours.
Remove the pork from the pan and pour the liquid into a saucepan to reduce until it is a glaze-like consistency, about 10 minutes. Add the lime juice and season with salt and pepper.
Preheat the broiler. Arrange the ribs in a single layer on a baking sheet or broiler pan and brush with the glaze. Broil until sticky and charred, about 6 minutes.

Chipotle Orange Pork Ribs Recipe - (4.6/5) image

Provided by kishthecook

Number Of Ingredients 11

1 lb boneless country pork ribs
1 onion sliced
5 cloves garlic, chopped
3-4 chipotle chilis, diced with sauce(dont be shy!)
1/4 cup orange marmalade
1/4 cup cider vinegar or rice vinegar
1/4 cup soy sauce
2 TBS brown sugar
1 TBS peanut oil
1/2 tsp ground cumin
1 tsp salt

Steps:

In a med sized bowl, combine the chipotles and sauce with the garlic, marmalade,vinegar,soy sauce, brown sugar, oil, cumin and salt. place the sliced onion in the crock pot. Top with the pork ribs. Pour the sauce over all and give a quick stir to coat the ribs. cover and cook on low 8-10 hours or on high 4-5 hours.