Best Cherry Dr Pepper Jello Squares Recipes
CHERRY DR. PEPPER JELLO SQUARES
These Cherry Dr. Pepper Jello Squares are an easy dessert to make for summer picnics and parties. Adding soda pop to Jello creates a fun twist to a classic cold dessert.
Provided by Jocelyn @ Inside BruCrew Life
Categories No Bake Desserts
Time 10m
Number Of Ingredients 4
Steps:
- Spray an 8x8 pan with non-stick spray and wipe out the excess with a paper towel.
- Place the Dr. Pepper in a large saucepan and heat over medium to high heat until it starts to bubble.
- Remove from the heat and stir in all the Jello packets until completely dissolved.
- Pour the hot Jello into the prepared pan and refrigerate until completely set.
- Cut into 36 squares and remove with a spatula. Top with Cool Whip and a cherry, if desired. Keep refrigerated in a sealed container.
Nutrition Facts : Calories 18 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 10 milligrams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
CHERRY GELATIN SQUARES
One of my grandchildrens favorite desserts. Preparation time is approx., does not include refrigeration time.
Provided by Skeeter
Categories Gelatin
Time 8m
Yield 9 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl, dissolve gelatin in water.
- Stir in pie filling; mix well.
- Slowly stir in soda (mixture will foam).
- Pour into an 8-inch square dish.
- Cover and refrigerate until firm.
- Cut into squares.
- Garnish with whipped topping if desired.
Nutrition Facts : Calories 162.5, Fat 0.3, Sodium 47.2, Carbohydrate 33.5, Fiber 0.4, Sugar 3.1, Protein 7
DR. PEPPER CHERRY MARSHMALLOW CAKE
Make and share this Dr. Pepper Cherry Marshmallow Cake recipe from Food.com.
Provided by TeksGlutes
Categories Dessert
Time 1h5m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Arrange cherries evenly on bottom of a greased 9 x 13 pan.
- Preheat oven to 350°F
- In a small saucepan, combine the cherry syrup, 1 package of cherry Jello and 1/4 cup Dr. Pepper; gently heat until Jello is dissolved.
- Add almond extract and cool slightly.
- In a large mixing bowl, combine yellow cake mix, 1 pack cherry Jello, oil, eggs and 3/4 cup Dr. Pepper. Beat on high for 3-4 minutes.
- Pour cooled Jello mixture over cherries in pan.
- Sprinkle evenly with the miniature marshmallows and then carefully and evenly spoon the batter mix over the marshmallows.
- Bake for 40-45 minutes. Cool on rack for 45 minutes. Chill 3-4 hours.
Nutrition Facts : Calories 256.7, Fat 11.8, SaturatedFat 1.9, Cholesterol 47.1, Sodium 236.5, Carbohydrate 35.3, Fiber 0.8, Sugar 22, Protein 3.3
CHERRY DR PEPPER JELLO SHOTS
Make and share this Cherry Dr Pepper Jello Shots recipe from Food.com.
Provided by Virginia Cherry Blo
Categories Beverages
Time 7m
Yield 20 2 oz shots, 20 serving(s)
Number Of Ingredients 6
Steps:
- Mix the jello mix with two cups (16 ounces) of boiling water until the powder is fully dissolved and add the cold water, alcohol, and lemon juice.
- Pour mixture into ,individual shot-size (1oz-2oz) plastic or paper cups. ****To make the Jello easier to consume, buy plastic cups that also have lids. Pour the mix into the cup, add the lid, then turn it upside down prior to refrigeration.
- Place shots on a tray in refrigerator (not the freezer). Chill until firm (approximately 2-4 hours). Refrigerate until served.
Nutrition Facts : Calories 33.6, Fat 0.1, Sodium 14.8, Carbohydrate 5.4, Sugar 0.2, Protein 3
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