Provided by Aaron McCargo Jr.
Categories side-dish
Time 14m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Preheat the broiler.
- In a small bowl, mix together all ingredients until well combined. Cut the French loaf in half, lengthwise, and spread the butter mixture liberally on each half. Arrange on a sheet tray and broil until browned and toasty, about 3 to 4 minutes. Remove from the oven, slice and serve.
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