This sounds so good! Posting here to keep safe until I have some good seafood on hand. From Terry Durack, who also suggests turning it Asian by subbing hokkien or udon noodles for the spag, and instead...
Author: Aunty Dotty
Tasty casserole, different way to fix the same old spaghetti. Serve with garlic bread and salad and dinner is served. Cook time does not include chilling time.
Author: LAURIE
Make and share this Carbonara - Rachael Ray recipe from Food.com.
Author: flamingo-tango
Make and share this Spaghetti With Mozzarella-Stuffed Meatballs recipe from Food.com.
Author: hungrykitten
I made this soup recently it's delicious! You can make this in a crock pot but you will have to brown the meat with veggies firstly in a skillet. Double the recipe if desired. The ground beef can be made...
Author: Kittencalrecipezazz
I saw this recipe on Everyday Italian and simply had to try it right away! I am so glad I did too, because it was fabulous! It is a no cook sauce and all the ingredients are fresh, so easy and so light...
Author: Bev I Am
The trick to this recipe is "drying out" the noodles, more work but makes a big difference in the finished recipe. You don't have to dry the noodles if you don't want to. This recipe is for a large amount...
Author: Mainely Debbie
I developed this recipe it's a great casserole, since I really don't bother to measure for this recipe, the exact amounts are not really required! The olives are only optional, I like to add them in, it...
Author: Kittencalrecipezazz
I've always wondered why spaghetti is my number one entree. Must be because spaghetti is just so much fun to say
Author: evelinagrossberg
Make and share this Spaghetti Squash Stuffed Bell Peppers recipe from Food.com.
Author: Dancer
Make and share this Pasta With Garlic and Parmesan Spinach recipe from Food.com.
Author: Flowerfairy
One of the most treasured recipes around from the restaurant reviewer of the Seattle Times who published it only three times. He now owns a sauce company to produce the sauce. Watch the red chili pepper;...
Author: WildLightning
Make and share this Spaghetti With Chunky Tomato Sauce (And Olive Tapenade) recipe from Food.com.
Author: Redsie
My family loves this hearty main dish. I get requests for it often. It's very quick and easy to prepare, great for when you're in a hurry. You can buy a couple of the ingredients already prepared in the...
Author: ciao4293
Make and share this Angel Hair Pasta With Pancetta and Broccoli (Iron Chef Michael S recipe from Food.com.
Author: Lori Mama
This version of the classic Italian recipe, spaghetti Amatriciana is a perfect example of fast food as it should be - whilst the pasta cooks the sauce is prepared all ready to eat in less than 30 mins!...
Author: English_Rose
From Creative Everyday Cooking. "Tossing hot spaghetti with beaten egg adds richness---for a minimum of calories---to this simple pasta dish." Do - ahead: The shrimp can be shelled and deveined ahead....
Author: Papa D 1946-2012
Recipe courtesy of Dave Lieberman and Cooking Channel. Original recipe: http://www.cookingchanneltv.com/recipes/dave-lieberman/spaghetti-with-mint-and-parsley-pesto.html
Author: Food.com
This is a fair amount of work, especially if you make the meatballs to go with it, but boy is it worth it.
Author: Debbie R.
I had leftover spaghetti. But leftover spaghetti just isn't that great- it's dry, boring...what could I do with it? I made soup...and it was GREAT! Now, I make extra spaghetti just so we can have this...
Author: Tornado Ali
Make and share this Spaghetti Carbonara for One recipe from Food.com.
Author: Boomette
I had made this for a party at mt best friend's home (who is a vegetarian) from the cookbook Catwalk Cuisine. It was a hit! Called Pasta Puttanesca by the author
Author: Girl from India
This is a very simple, fresh tasting dish - perfect for a light weekend lunch or dinner. As the sauce is prepared while the spaghetti is cooking it really only takes about 20 minutes all up from kitchen...
Author: Kookaburra
Make and share this Shrimp With Basil-Garlic Butter recipe from Food.com.
Author: ChefDebs
Make and share this Creole Spaghetti Bake recipe from Food.com.
Author: Kittencalrecipezazz
From Family Circle. If tomatoes not in season, could replace fresh tomatoes by 14.5 oz can of diced tomatoes.
Author: Redsie
This is a very tasty dish that I've had lots of compliments on, even tho I cheat and use jarred sauce (shhh)...I think the slow simmering of the flavorful meatballs really makes this taste homemade all...
Author: Charmie777
I grew up on these meatballs. My dad use to make them all the time and now I do for my family and friends and everyone loves them. We make a lot so we can have spaghetti one night and the meatball subs...
Author: kaliwags
Make and share this Artichoke, Lemon & Parmesan Pasta recipe from Food.com.
Author: English_Rose
This has been a family favorite for years. It's easy, quick and oh, so tasty! This is similar to looneytunesfan's with a few differences.
Author: tootsie in Pacific
Make and share this Spaghetti With Vegetables recipe from Food.com.
Author: Skooch
First off, let me say....it's bland. That's the way they cooked way back when!!!! Or maybe my mom did cause my dad was a meat & potato man, nothing spicy for him. I spice our's up by adding stuff!! I'm...
Author: Boca Pat
I got this recipe from Tops courtesy of Ragu. My family loved these meatballs. I added some salt and pepper to my meatball mix. I used 1-inch pieces of mozzarella cheese. I baked my meatballs in the oven...
Author: internetnut
These little bakes nests of spaghetti are really simple but look very impressive when served up. Fill them with your favourite roasted veg or meats
Author: PinkCherryBlossom
adapted from todays NY Times, this is a quick meatless sauce.you can add extra vegetables like zucchini, asparagus, etc. serve this with freshly grated cheese and pepper.
Author: chia2160
This recipe was given to my better half, from his Uncle Dave, over 35 years ago. It has been a huge hit with our family & guests! NOTE: with all spices it is best to use a well rounds measure Get all the...
Author: Chicagoland Chef du
Nothing fancy about the chili but it's a darn good recipe to serve over pasta, I strongly suggest to make the chili mixture a day ahead and refrigerate, the flavor really does get stronger and better!...
Author: Kittencalrecipezazz
I make this version of spaghetti sauce more often than the regular ground beef/marinara version. It is a nice spicy smoky alternative to the usual sauce. Very easy to make.
Author: Laura O.
I bought the cookbook that this recipe was in because of this recipe. It is a cross between spaghetti and lasagna and you don't have the mountain of left overs, like with lasagna. It's fast and easy and...
Author: Jennifer Lewis
Make and share this Spaghetti With Olive Oil, Garlic and Anchovies recipe from Food.com.
Author: Oolala
This recipe from "More from the Gluten-Free Gourmet", by Bette Hagman is being posted by request. I have not tried it, but I know somebody who swears by it and her husband who has no dietary restrictions...
Author: GinnyP
From Rachael Ray's show, 30 Minute Meals. I made this last night and my bf and I were blown away. When browning the spaghetti, use your biggest pan and turn the heat down to avoid some frustration.
Author: darthlaurie
Nice change of pace from regular spaghetti sauce - from "Fix It and Forget It Slow Cooker Magic" magazine.
Author: Lisa1
Make and share this Monterey Spaghetti-Crock Pot recipe from Food.com.
Author: Debe6496
I got this recipe from a friend at my bridal shower. It freezes well and is one of my favorite dishes. You could also substitute cut up cooked turkey for the chicken.
Author: Munchkin Mama
This is just something I have made forever. It's a last minute throw it together thing that always tastes great. Some hot bread, a bottle of good wine, a couple of friends and you've got the makings for...
Author: bayou-mimi
Mmmm, comfort food! I love this topped with chopped onions. Kinda reminds me of Steak N Shakes chili spaghetti, but so much better! Oh, and it's vegetarian too.
Author: CallMeBubbles