Had this at one of Tom Douglas' restaurants. Just had to make it at home. It is fabulous. Based on recipe by Tom Douglas. Adopted 9/06 (Mean Chef)
Author: SharleneW
Make and share this lemon pie/pecan crumb crust recipe from Food.com.
Author: chia2160
Make and share this Blackberry-Raspberry Pie recipe from Food.com.
Author: yooper
This recipe came out of my Grandmothers 1941 cookbook "The New American Cook Book" I have recomended that you use cool whip rather than egg whites.
Author: Diana Adcock
Make and share this Apple Pie Pockets recipe from Food.com.
Author: SouthernBell2627
This is Rose Levy Beranbaum's Pecan Pie recipe. I like it because it uses Lyle's Golden Syrup instead of corn syrup - I think Golden Syrup has a better flavor than corn syrup. Golden syrup is extremely...
Author: xtine
I have had this recipe in the collection but have not personally made it. It sounds fantastic for those warm summer nights or one when guests are coming over.
Author: TishT
This tropical pineapple coconut pie is easy, quick and deliciously rich and tasty. Recipe courtesy Chuck Hughes
Author: Chuck Hughes
Make and share this Banana Strawberry Cream Pie recipe from Food.com.
Author: Chef mariajane
Make and share this Laura's Blue Ribbon Caramel Apple Pie recipe from Food.com.
Author: Lover of Sweet Trea
A super easy stand-in for traditional key lime pie. Slightly altered from the version posted on Serious Eats (http://www.seriouseats.com/recipes/2011/07/10-minute-lime-cracker-pie-recipe.html). Squeezing...
Author: Mandy at Food.com
In going through my late mother's things, I came across this recipe she had clipped years ago. It just screams "Thanksgiving" to me, and I am dying to try it.
Author: JackieOhNo
this makes 2 pies... it's a LOT of work to separate 8 eggs... and must be made ahead BUT this makes 2 pies at once and it is TOTALLY worth it for its chiffony texture... Very Special -- even people who...
Author: carrie sheridan
Make and share this Caramel Apple Cream Cheese Pie recipe from Food.com.
Author: D-Six
This sounds about as simple as you can get. The cooking time is the freezing time. From Weight Watchers magazine.
Author: lazyme
Make and share this Old-Fashioned Dutch Apple Pie (Brown Paper Sack Method) recipe from Food.com.
Author: Wildflour
I ate this in a local restaraunt and asked a 'connection' there for the recipe. I couldn't believe how easy it was. And how FATTENING!! OMG! *LOL* But, they put it on their buffet and it's always gone....
Author: Marlene.
From an old southern cookbook. Vinegar pies were the alternative to lemon pies when lemons weren't in season.
Author: Marg CaymanDesigns
For mince lovers, here's an easy-to-make dessert that will warm your heart -- at least it warms mine!
Author: Sydney Mike
I fooled a lot of people; they still think the pie couldn't have tofu in it! I make it with a lot of spices. Be flexible; use more or less as need be. I also skip the crust and put it into a Pam-sprayed...
Author: Rita1652
Make and share this Butternut Squash Pie With Graham Cracker Crust recipe from Food.com.
Author: ellamaesplace
Probably more cobbler than pie, but whatever it is.....it is AMAZING. I love making this when we have company, because it makes the house smell wonderful. It is a great dessert at the Holidays, because...
Author: LizP5885
Summer and it's bountifful fruit! This is a great pie to take on a summer outing, picnic or cookout. Now some might think "USE THE RIND??" but yes this is a great way to use all of the watermelon you can!...
Author: Shawn C
Make and share this Simple Swedish Apple Pie recipe from Food.com.
Author: Lavender Lynn
You can adjust this recipe to have even lower fat, or use all full-fat ingredients. I use regular sugar and one can of full-fat condensed milk, but you could use Splenda and use non-fat milk for both cans....
Author: Stella8037
My mom gave me a little recipe booklet that came with her NONE SUCH Mincemeat. This is one of the recipes that sounds good to me...
Author: senseicheryl
I hadn't eaten rhubarb in about 15 years and then my neighbor brought me over a piece of this pie. I'm hooked on rhubarb again. LOL! As they say. "It's soooo good".
Author: Chuck in Killbuck
This pie has simple directions and is just as delicious as ever. Serve warm or cold. It's good either way!
Author: Wylder
Delicious-my own recipe- this recipe is designed for the Le Creucet Round Tatin Pan. The Tatin is made of enameled cast iron. It measures approx 9 3/4 " in diameter and about 3" tall.
Author: petlover
This takes Pecan Pie to a whole 'nother level!!!! Played with the recipe til I got it just right! ;)
Author: Wildflour
My mother is diabetic and always felt cheated when it came to desserts,so I adapted this recipe so she can enjoy desserts with everyone else. She loves it and it goes nice at a summer bbq.
Author: Luv79t
Having recently moved to Costa Rica, I have limited utensils to work with in my kitchen. For baking, I'm using my Black and Decker toaster oven, with the mini pans associated with a toaster oven. And being...
Author: congakim
Make and share this Low Fat Mandarin Orange Pie recipe from Food.com.
Author: Melanie Murray
This is the Runner-Up recipe for 1986 in the San Francisco Chronicle, by Marion Cunningham. Only three ingredients go into this old-fashioned Shaker dessert: lemon slices - peel and all - sugar and eggs....
Author: evelynathens
This pie is delicious, with a very unique flavor. I read somewhere Marlborough Pies were originally one of the traditional Thanksgiving desserts. Hope you enjoy it! I got the recipe from a Domino sugar...
Author: Charmed
Make and share this Raspberry Ganache Pie recipe from Food.com.
Author: Chef mariajane
This is one of the many recipes from my grandmothers cookbook. She passed away in May of 2005 and I am recording her wonderful recipes for my family and the many generations that will follow. I hope you...
Author: staceyelee
I think this chocolate pie came from Paula Deen; I got it from a friend of my Mom's. It is delicious and so easy to make! Try it with a big scoop of vanilla ice cream on the side!!!
Author: robingracejohnson
Chocolate and Kahlua is my favorite combination of flavors! I love this pie. You can use either a regular graham cracker crust or chocolate crust...I like chocolate! (Cook time is chill time.)
Author: mydesigirl
I never go wrong with my favorite chef's recipes during the holidays. This is a wonderful pie by Wolfgang... It is a more complex balanced pumpkin pie, but is sure to impress. Making the homemade crust,...
Author: Vseward Chef-V
The Queen of southern pies! You can use sugar free liquid flavoring if sugar is an issue for you. This recipe came to me from my girl pal, Becky.
Author: Peachy326
Make and share this Pineapple Fluff Pie recipe from Food.com.
Author: carolinafan
This recipe is from my co-worker's, husband's, mother's cookbook.... She sadly has passed away and this was scratched on a scrap of paper tucked neatly between the pages. I thought it would be prudent...
Author: Marmies
This is a staple in your freezer if you are on a low-sugar diet. It is a favorite of all First Place Members. It taste like a frozen Snicker candy bar. Really simple to make and it only takes minutes to...
Author: First Place Cook
You really can't taste the difference in this recipe compared to the regular sugar recipe. This recipe came from the Splenda Website we used it for Thanksgiving and plan to use it again for Christmas.
Author: Chefs Apprentice