My DH say's that mine is the best Key Lime Pie he's ever had! I was SO HAPPY!! He used to live in Florida, and said it tastes just like the pie you get down there. (I was very proud and relieved to hear...
Author: Wildflour
Make and share this Crustless Pumpkin Pie Custard recipe from Food.com.
Author: Karen in KS
Make and share this Impossible French Apple Pie recipe from Food.com.
Author: Mirj2338
A yummy delicious rich pie that tasts like a toll house cookie. I received this recipe about twenty years ago. It was served in a local resturant and the recipe was given to me through a friend. This has...
Author: Brigitte in Texas
Make and share this Shaker Style Sliced Lemon Pie recipe from Food.com.
Author: Chef mariajane
Make and share this Brown Sugar Apple Pie recipe from Food.com.
Author: Christine
Just received this in the mail today it was included in a recipe booklet from Nestle for Easter Baking. Hope you enjoy.
Author: Peggy Lynn
Make and share this Cooking Light's Warm Apple-Buttermilk Custard Pie recipe from Food.com.
Author: That Napa Chicken R
Apple pie that is a bit different from the traditional pie. Recipe source: Bon Appetit (August 1986)
Author: ellie_
This is one of my special occasion recipes and since there is a demand for rhubarb recipes, I thought I would share this one. Originally published in Canadian Living.
Author: Irmgard
I love summer fruits, and I love pies. The problem is always choosing which kind to make. This recipe marries strawberries, blueberries, raspberries and blackberries for a winning combination. It is equally...
Author: JackieOhNo
This is so good! This pie needs to chill about 8 hours before serving so make the day before or early in the day. Adapted from Southern Living Annual Recipes 2005. Chilling time is not included in the...
Author: Lvs2Cook
This is a pretty pie, with the perfect combination of strawberries, rhubarb and cinnamon, and a delicate, flaky crust.
Make and share this Frozen Yogurt Pumpkin Pie recipe from Food.com.
Author: Crabbycakes
This is a cheat recipe that uses canned biscuits like Pillsbury refrigerated biscuits. It's pretty easy too as it uses canned apple pie filling, but I suppose if you're feeling inspired, you could create...
Author: BlondieItaliana
This recipe is one of those that is so simple you think it can't possibly be this yummy, but you're wrong. You will be asked to bring this with you everywhere you go once you start making it. The top crust...
Author: Autism Mommy
Make and share this Never Fail Meringue recipe from Food.com.
Author: Vnut-Beyond Redempt
This recipe came from an old magazine advertisement for Imperial Sugar. It's an easy to make sweet treat!
Author: loof751
The combo of key lime with gingersnaps might sound a little strange, but it is really good! The short extra baking time allows the pie to have a much nicer texture.
Author: PalatablePastime
You can make this the day before serving but don't whip the topping whip cream until shortly before serving. You can also eliminate the whip cream topping and garnish with mandarin orange slices (for a...
Author: BrendaM
I've been making this for years. The whole family loves it. I got it out of a Bisquick cookbook. It is always on our Thanksgiving table and anytime my Mother has a craving for it. Hope you enjoy.
Author: teresas
Found this on the internet a few years ago. It is excellent! If you love macadamias and you love pecan pie - then this is for you!
Author: Color Guard Mom
Make and share this Kentucky Derby Chocolate Pecan Pie recipe from Food.com.
Author: bethroan
Don't try if you don't like lemon. WOOO HOOOO this is lemony and delicious. The graham cracker taste of the crust just compliments all the lemon flavor. I find that refrigerating overnight gives all the...
Author: Melanie Murray
A light dessert, just right after a big Easter dinner. You need to start two days before you want to serve it, but it doesn't take very long.
Author: NettieMae
If you have a sweet tooth and are a lover of peanut butter then this is one you should not pass up, it has a sweet crumble that is sprinkled over the baked crust, then a delicious vanilla custard on top,...
Author: Kittencalrecipezazz
This recipe is from week six of my food blog, "Travel by Stove." I am attempting to cook one meal from every country on Earth, and American Samoa is my sixth stop. This is a very tasty pineapple dessert...
Author: GiddyUpGo
make certain to use hard dry gingersnap cookies for the crust, soft cookies will not work, all spices may be adjusted to taste --- cooking time is chilling time.
Author: Kittencalrecipezazz
Make and share this Pear-Cranberry Pie With Oatmeal Streusel recipe from Food.com.
Author: mabelle317
Make and share this Knott's Berry Farm Boysenberry Pie recipe from Food.com.
Author: Lavender Lynn
This is the holiday (Decadent Peanut Butter Pie) recipe from the Jif website. I haven't tried it yet, but I wanted to transfer it to my PDA.
Author: TommyJames
Probably the easiest chocolate pie recipe you will find, this one is a big winner with everyone who tries it. My Grandma served it every time she made pies for dessert and there were never any leftovers....
Author: karen
Make and share this Blueberry Rhubarb Pie recipe from Food.com.
Author: JackieOhNo
This is the ONLY pie my Mom makes. The pages of this recipe are yellowed and torn and a little stained! This is a tried and true recipe that I look forward to making every spring! This the best Rhubarb...
Author: kittycatmom
I think this is a wonderful coconut cream pie recipe. I got it out of the Luby's Cafeteria 50th Anniversary cookbook. I am posting it in response to a recipe request. Coconut lovers will love this rich,...
Author: Julie in TX
I have been on a quest to find the best (at least my family's favorite) sweet potato pie. This has been the reigning champion to all since 1992. At Thanksgiving, I cook it and a new contender each year....
Author: SharleneW
A different sort of pie for those who don't like to use pie crust. This recipe is from Zola's Grille, Killington, Vermont.
Author: ratherbeswimmin
Simple to make and deliciously refreshing on hot summer days. Adapted from a recipe I saw on another website. Cooking time is cooling time.
Author: Carla3j
My grandmother is a full blooded Swede and she got this recipe from her mother, who came over to America in the late 1800's. She used to make this dessert for my sisters, brother, and I when we were young....
Author: Lindas Busy Kitchen
If you prefer, you may use a prepared pie pastry or subsitute your favorite crust recipe. However, this crust has a unique flavor from the orange zest and the nuts. An unusual pie with a fruity cherry...
Author: HeatherFeather
The 2010 Central New York Tomato Festival second place winning recipe, courtesy of Elizabeth Koenig (Owasco). Best when served warm. Try it with lightly sweetened whipped cream, with a good vanilla ice...
Author: Molly53
By request, the REAL German onion pie, Schwabisher version. The other one is Frankischer. Translated from the original German. Recipe from my German husband's family. Served with "early wine" during harvest...
Author: Polar Bear
I can't make decent pie crust. So I make my pies crustless in a casserole dish instead. When I lived in Massachusetts, where apples are in great abundance every fall, I'd take this to church potlucks where...
Author: 3KillerBs
Basic recipe from Woman's World 12/18/08, but I have added instructions for an Oreo pie crust. Preparation time includes chilling time. To allow advance preparation of the whipped cream topping, I use...
Author: KateL
There are 4 layers to this yummy dessert. I came across the recipe years ago and added it to my collection. Now I make it all the time for potlucks and holidays and it's always a huge hit. You'll want...
Author: suprachic
Although now slightly tweaked, this recipe comes from the Jan 2003 cookbooklet Favorite Brand Name Recipes -- Holiday Desserts. Why it's called a 'galette' is beyond me since in France, I understand that...
Author: Sydney Mike
A responsible parent would say to keep this from the kids....My friend makes this every year for her non sweet eating sister's birthday- that it was her absolute favorite thing. That is pretty high praise,...
Author: Scout33