Rainbow cupcakes or cake, taste the same as normal cupcakes, but more fun to eat! Perfect for kids and people of all ages!
Author: Cookiemonster
Three spiced layers with pecans and pear preserves, and decorated with caramel frosting.
Author: NELL 2
An easy pound cake from scratch is livened up with the addition of soda pop.
Author: RSHARRL
A quick, single serving of cake that can be made using any of your favorite flavors. Great, easy recipe for kids to make for themselves. You can get creative with flavors here. Add in cocoa powder, your...
Author: Adastra808
A large and moist cake with a fruity kick! Be sure and add it to your holiday dessert table!
Author: Judy Cambell
This recipe is great for reading the bible. It has been passed around my church since 1976.
Author: Fern
This is the best devil's food cake you will ever eat, but with a twist!
Author: LARRYRCTEXAS
My grandmother, Gladys Payne Gittens, came here from Barbados about 1906. She read this to me over the phone when I was in law school in 1978. Thanks to my friend Elayne, the Soulful Yenta, to whom I gave...
Author: Bernadette Beekman
This classic cheesecake has a sour cream topping and a homemade graham cracker crust. Enjoy with fresh strawberries and whipped cream.
Author: Christianna Ripley
My mom made this for Easter one year, and I actually liked it! I was a tough critic as a kid, but I've always loved this cake. Now I can make it myself as a dessert-loving adult, but I love it more when...
Author: crimsontide
This chocolate cake is an adaptation of a cake I ate as a child. It's easy, moist, and delicious! I have successfully substituted egg-free mayonnaise for the regular mayonnaise, if eggs are off your list,...
Author: shelleelorayne
This recipe is absolutely fantastic. I have impressed many with it and so did my grandmother. It is not the 'run-of-the-mill' cheesecake. You just have to try it! Trust me, you'll love it!
Author: EC
This easy chocolate mug cake is made with flaked almonds and no egg. It is ready in a few minutes and perfect if you're dying for something sweet. Serve dusted with confectioners' sugar and topped with...
Author: Chantal
One of the best chocolate cake recipes I've ever had. A must for chocolate lovers!
Author: Sandy Moore
Good old fashioned chocolate cake with homemade chocolate frosting. A family favorite for many many years.
Author: KIMLAMB9999
These come out very well, and are great with strawberries on top. Pretty too.
Author: Gail
A spicy fragrant Bundt cake with a hint of orange. This is delicious served with a hot cup of tea. When other types of jam are added in place of the marmalade, it's then called a jam cake.
Author: Denise Fox
Frosting mix and walnuts are used in this version of the classic cake with the melted chocolate center.
Author: UP38
Five flavors blending to create a superlative pound cake.
Author: PJ Coward
Very moist and rich. A favorite of my two grown sons. It keeps very well.
Author: Ginger McKenney
Moist and fluffy with a tropical twist. Great for a Hawaiian-style party! I frost the layers with either coconut or cream cheese frosting.
Author: Laura Sacks
A butter cake mix helps make this cake with cinnamon, brown sugar, and pecans fairly quick and easy to achieve.
Author: Becky
This unbaked cheese Paska was one of my mother Sofia's traditional Ukrainian Easter recipes. She passed away in 1995 so I have been making it ever since. It is easy to make, very rich, and a hit every...
Author: Tania Mychajlyshyn- D'Avignon
Healthier take on pound cake; indulge with no regrets!
Author: cookieworshipper
Inspired by the classic French treat, this recipe makes a chocolate Bundt cake with a coconut filling.
Author: Marsha
This delicious cake is made with quinoa and no flour! Enjoy!
Author: Stacy Evans
If you love Sun Drop® you'll love this cake. A moist citrus cake with it's own Sun Drop® glaze.
Author: Tammy
An easy, quick, and pretty dessert to make for family or guests. This makes a fitting patriotic dish for picnics.
Author: BOLTONLANE
A nicely tart, and very tasty, coffee cake made with fresh apricots, and sprinkled with cinnamon and sugar.
Author: GODGIFU
These look like Twinkies®, but taste way better than the real deal...and they're better cold/frozen!
Author: Tyler
Chocolate cake with melted caramels, nuts, and chocolate chips in the middle.
Author: Debbie
These simple vegan chocolate cupcakes with vegan vanilla frosting are wonderfully moist and rich. You can use any sprinkles or candy you like for decorating.
Author: Francesca
Layers of apple pie filling make this cake moist and delicious.
Author: Lisa Martin
This white cake is baked in a lamb mold for Easter and can be decorated to look like a little lamb. If desired, spices can be added just before adding the egg whites. Some good choices are anise, nutmeg...
Author: Patricia Taylor
A quick to make and quick to bake butterscotch flavored cake.
Author: Angie Mulholland
I love the icing even more than the cake itself, and I think next time I will try it with a standard butter cake. Caramel icing is a wonderful treat and another one of those old things that fell out of...
Author: Topher Zenishek
This buttery, coconut-flavored rum cake puts a tasty twist on a rum cake. For better results, let sit overnight to let the flavors meld.
Author: Yoly
I remember Nana making this when I was a kid, just found the recipe in my recipe shoe box but there is no name on it : ( So it becomes the No Name Cake. The ingredients may seem a bit odd, but the cake...
Author: Deneece Gursky
Kim's Notes: The other night I was browsing through my cookbook called "The Joy of Hospitality" and came across this recipe and just had to post it. This is one interesting cake to make and with all the...
Author: Kimberly Biegacki
This is a moist, spice-type cake...a good way to use some of those extra green tomatoes before frost hits. Sprinkle the finished cake with confectioners' sugar or frost with your favorite caramel or cream...
Author: Glenda
The easiest chocolate cake in the world, and minimal cleanup!
Author: shirleyo
Gugelhupf is a classic German and Austrian cake that is baked in a gugelhupf pan, which is similar to a Bundt® pan, just a bit higher. Germans like their cakes on the dry side because they are traditionally...
Author: Lena
A cheesecake reminiscent of those turtle shaped chocolate and caramel nut bars. Garnish with whipped cream, chopped nuts, and maraschino cherries if desired.
Author: Stephanie