These wonderful bars are from outstanding pasty chef Fran Costigan's cookbook called Vegan Chocolate. You need this book... To make the recipe you can use purchased graham crackers or recipe #511625. And...
Author: Wish I Could Cook
I could NOT keep these on the plate once cut and served. Can't remember where I got the recipe but my "JOSHUA" loves these bars.
Author: Shirl J 831
Make and share this Apricot Coconut Filled Oat Bars recipe from Food.com.
Author: OceanIvy
This is the third installment of my date bar experiments! I love dates and I love to see what I can make out of them! I put a layer of marzipan in these date bars and they turned out really good! I hope...
Author: ChefLee
This recipe comes direct from the Food Network Kitchens, and was presented as an Around-the-World cookie theme for 2007 Christmas --HOWEVER--Mazurki are actually an Easter tradition in Poland, the culmination...
Author: East Wind Goddess
This is my favorite brownie recipe, period. Super-chocolatey brownie swirled with twice the cream cheese of other marbled brownies. Chocolate chips are optional, but give the brownie more texture. I use...
Author: minnie chef
An extremely delicious Pillsbury bakeoff recipe. This is a good recipe for mailing. They are moist and...did I say delicious?
Author: Debbie R.
This recipe is delicious. I love it because it uses carob instead of chocolate. Carob is similiar to cocoa, except it requires about half the sugar to get it to be sweet like chocolate. It was sent to...
Author: Debbie C.
You will score points for this one! Adapted from the Great Good Food Luscious Lower Fat Cooking by Julee Rosso!
Author: Sharon123
These are fudgy and rich! I've used peanut butter for ease but you can replace with cashew or almond butter as long as they're quite liquidy ones. I like to decorate them with a sliced banana on the top...
Author: Izy Hossack
Delicious cream cheese and peach filled crescent rolls topped with a brown sugar, almond topping and made easy with canned pie filling and refrigerated crescent rolls. Have not tried it, but I assume this...
Author: Marie
I will always remember how delicious these were and how everyone used to rave over them when Grandma would make them. I honestly dont remember how many these make but they are SO good, I just found the...
Author: Donna
This recipe came from my beloved Grandmother. It is one of my most requested dessert recipes from friends. It is so simple to prepare and tastes so good. I hope you will enjoy them as much as my family...
Author: Michelle S.
An old family favourite! They were sure to show up on the platters of cookies and squares put out by my great-aunts at Christmas, and I always made a bee-line for them. Now I can make them myself. For...
Author: Jenny Sanders
No way to resist! These are wonderfully rich! A crunchy base with a creamy caramel filling topped off with not one but 2 kinds of chocolate...Yum!
Author: PaulaG
I go through cravings, and sometimes it is a craving for anything with rum and raisin. :) This is wonderful. I am constantly craving chocolate, and it combines the two cravings!!! From Donna Hay's Flavours...
Author: KitchenManiac
Make and share this strawberry banana brownies recipe from Food.com.
Author: kimbearly
The kids will line up for these. They like to help make them too! Whenever I take these somewhere, I am always asked for the recipe.
Author: MizzNezz
These are about the only brownies I make anymore. I found this in a flyer from Cooking Light Magazine. They are light and delicious.
Author: Lindi
Make and share this Pumpkin Swirl Brownies recipe from Food.com.
Author: SharleneW
I don't remember where I found this recipe, but it has been much requested by family and friends. It is a fresh take on the standard treat and is especially appropriate during the fall months.
Author: Chef Judie
Make and share this Banana Split Brownies recipe from Food.com.
Author: Diaryofamadbathroom
Make and share this Toll House Mud Bars recipe from Food.com.
Author: Recipe Junkie
Butterscotch Brownie mix in a jar with tag attached with directions on how to prepare the mix. These make wonderful gifts to give any time of year and also for wedding favors, hostess gifts, baby showers...
Author: lkadlec
A friend of mine from work brought these into work one day. He said they were his grandmother's recipe - Jenny Sharpe 1957. These are very delicious. Enjoy!
Author: brian48195
I adopted this recipe after its original poster, Mean Chef (IHHDRO), departed the site. Mean posted it on Jun 10, 2002.
Author: newspapergal
Make and share this Strawberry Marzipan Bars recipe from Food.com.
Author: Mercy
Make and share this Peanut Butter Truffle Brownies recipe from Food.com.
Author: xpnsve
I got this out of the paper over 20 years ago and to this date one of my favorite pumpkin bar recipe's. You can use margarine instead of butter if you prefer.
Author: faith58
These are fudgy, if unusual brownies. Not super sweet, but sweet enough. Feel free to substitute any kind of nuts for the almonds -- the original recipe called for walnuts. Loosely based on a recipe from...
Author: btem6637
This reicpe comes from Bon Apetite's 50th Anniversary Issue. The recipe looks kinda long, but it's very simple and the results are fabulous. I usually share my desert with folks at work, but not these...I...
Author: Mrs Goodall
Quick, easy bar cookies. Common on hand ingredients, mix together in no time. I make these several times a week. Is it a Double And Triple Sometimes I double the chips or use different kinds of chips,...
Author: sherininja
From allrecipes.com, originally submitted by Shopill. An easy way to spice up traditional Rice Krispie Treats.
Author: Renegade Chef
Another excellent dessert and so easy to make. My son is allergic to chocolate so I spend my life finding yummy carob recipes. This was a winner.
Author: Mom2Eight
These are a very rich, bar type cookie. Easy to prepare, a favorite with young and old alike. Great for picnics, potlucks, holiday cookie trays or any get together. Warning!! They can become "addictive"...
Author: Dee514
I created this recipe from scratch and was inspired by a bar I had a Starbucks. The one at Starbucks is lighter, similar to cake or a light brownie, this one has a cookie base. I chop the cranberries roughly...
Author: Fancy Nance
According to AAA Living magazine, "from more than 350 recipes, Godiva Brownies by Teri Rasey-Bolf...won the 19th annual 'Michigan's Best' baking contest sponsored by Zehnder's of Frankenmuth." I made these...
Author: Dr. Jenny
I received this recipe in my email today from RecipeRobot.com for some Copycat recipes. I hope it's as good as the real thing!
Author: senseicheryl
Make and share this Amazing Chocolate-Chip Cookie Bars recipe from Food.com.
Author: KitKat8
This is a little similar to the chocolate brownie. There is no baking required and kids really love it.
Author: Susie T
This is a scaled down recipe for when you just want a little something sweet without the temptation of having too much.
Author: AmandaInOz
This is an easy, delicious bar dessert using prepared cookie dough. Always a huge hit at picnics and for a sweet snack at home. Once you take a bite, you won't be able to stop eating it! Try using different...
Author: IHeartDogs