BLOOD ORANGE CAMPARI SPRITZ
Inspired from the Italian Riviera, this drink transports you to the local piazza for the after-dinner aperitif. The blood orange, which is a native southern Mediterranean fruit, complements the bitterness of the Italian Campari. Best served over ice on a hot summer's day. Garnish with an orange slice.
Provided by Zach Goldenberg
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Pour Campari, vodka, and orange juice into a cocktail shaker with ice. Shake, then strain into a glass filled with ice. Add sparkling water and stir.
Nutrition Facts : Calories 293.2 calories, Carbohydrate 44.1 g, Fat 0.1 g, Fiber 2 g, Protein 0.8 g, Sodium 10.1 mg
CAMPARI SPRITZ
Steps:
- Pour Campari and rosé into a rocks glass filled with ice. Top off with soda, stir gently to combine, and add lemon wheel.
CAMPARI SPRITZ
Steps:
- Build the cocktail carefully in a rocks glass over large cold ice cubes by first pouring the Prosecco. Add the club soda and finish with the Campari. Stir gently and garnish with the olive.
- tasting notes
- Dominant Flavors: herbs and tree bark
- Body: light, slightly effervescent
- Dryness: medium to dry
- Complexity: medium
- Accentuating or Contrasting Flavors: rounded out by slight acidity
- Finish: short, bitter
- Glass: rocks
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