Best Build Your Own Pizza Boat Bar Recipes
30-MINUTE PIZZA PARTY BOATS RECIPE BY TASTY
Here's what you need: french breads, olive oil, garlic powder, salt, pepper, marinara sauce, fresh mozzarella cheese, pepperoni, sausage, ham, bacon, alfredo sauce, fresh spinach, artichoke, mushroom, freshly grated parmesan cheese, sundried tomato, barbecue sauce, chicken, shredded pepper jack cheese, bell pepper, red onion, pesto sauce, prosciutto, red pepper, freshly grated parmesan cheese, large egg, black pepper
Provided by Matthew Johnson
Categories Appetizers
Yield 12 servings
Number Of Ingredients 28
Steps:
- Preheat the oven to 450°F (230°C). Line a baking sheet with parchment paper.
- Place the loaves of bread cut-side up on the prepared baking sheet.
- In a small bowl, combine the the olive oil, garlic powder, salt, and pepper. Brush over the bread.
- Bake for 10 minutes, or until the bread is golden brown and dried out.
- Top the bread with the toppings of your choice. You can mix and match any flavor combinations you prefer!
- For Meat Lovers pizza, add marinara sauce, mozzarella, mozzarella, pepperoni, sausage, ham, and bacon.
- For Alfredo Veggie pizza, add alfredo sauce, spinach, artichokes, mushrooms, Parmesan, and sun-dried tomatoes.
- For Barbecue Chicken Pizza, add barbecue sauce, chicken, pepper Jack, bell pepper, and red onion.
- For Prosciutto Pesto Pizza, add pesto, prosciutto, roasted red pepper, Parmesan, eggs, and pepper.
- Bake the pizza party boats for 15 minutes, or until the ingredients are heated through and the cheese is fully melted.
- Slice and serve!
- Enjoy!
Nutrition Facts : Calories 200 calories, Carbohydrate 26 grams, Fat 6 grams, Fiber 1 gram, Protein 8 grams, Sugar 2 grams
DIY PIZZA BAR FOR ITALIAN NIGHT
Make your own pizza bar for a fun Italian night at home! Get creative with toppings and have everyone make their own unique pizza.
Provided by Shadi HasanzadeNemati
Categories Main Course
Time 45m
Number Of Ingredients 18
Steps:
- Preheat the oven to 450°F and prepare parchment paper and baking sheets for each pizza.
- Roll out the pizza dough and spread Parma Sauce, Napoli Sauce or Positano Sauce on the dough.
- Top with your favorite toppings.
- Transfer the parchment paper to the baking sheet and bake in the oven for 15 to 18 minutes until the edges are brown and the cheese is bubbling.
Nutrition Facts : Calories 600 kcal, ServingSize 1 serving
BUILD-YOUR-OWN PIZZA BOAT BAR
Enjoy your favorite pizza flavors in portable, creative pizza boats. Assembly is easy when you start with Old El Paso™ Soft Tortilla Bowls.
Provided by Corey Valley
Categories Entree
Time 22m
Yield 4
Number Of Ingredients 13
Steps:
- Heat oven to 350° F. Line cookie sheet with cooking parchment paper or foil. Set aside.
- Set up boat-building station with boats, pizza sauce, cheese and a variety of pizza toppings.
- Have each person place 2 tablespoons pizza sauce in bottom of boat. Fill with favorite pizza toppings, topping each boat with 1/4 cup shredded cheese. Place on cookie sheet.
- Bake 7 to 9 minutes or until cheese is melted and boat edges start to turn golden.
Nutrition Facts : Calories 290, Carbohydrate 21 g, Cholesterol 35 mg, Fat 1/2, Fiber 1 g, Protein 16 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 3 g, TransFat 0 g
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