Best Blackberry Bacon And Blue Cheese Salad Recipes

BLACKBERRY, BACON AND BLUE CHEESE SALAD

Blackberry, Bacon and Blue Cheese Salad image

Fresh greens topped with plump, juicy blackberries, crispy bacon, crumbled blue cheese, and homemade honey balsamic vinaigrette.

Provided by ElizabethKnicely

Categories Pork

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

4 cups mixed greens
1/2 cup crumbled blue cheese
1/2 cup fresh blackberries
4 pieces turkey bacon, cooked and crumbled
1 green onion, sliced
1/3 cup olive oil
1/3 cup balsamic vinaigrette
2 tablespoons honey
1/2 teaspoon cinnamon
1/2 teaspoon dried basil

Steps:

Assemble the mixed greens, crumbled blue cheese, fresh blackberries, turkey bacon and green onion in a bowl and toss.
Mix together the Olive oil, balsamic vinaigrette, honey, cinnamon and dried basil in a small bowl until well combined.
Assemble the salad on 4 plates with desired amount of dressing.
Enjoy!

Nutrition Facts : Calories 295.4, Fat 25.8, SaturatedFat 6.4, Cholesterol 25.3, Sodium 406.9, Carbohydrate 11.6, Fiber 1.3, Sugar 9.9, Protein 6.1

BLUE CHEESE & BERRY TOSSED SALAD

Blue Cheese & Berry Tossed Salad image

The sweet tang of blueberries complements the sharpness of blue cheese in this breezy side. Topped with pecans, it could pass for a fancy restaurant's signature salad.-Rachael Zavala, Pleasant Hill, California

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 9 servings.

Number Of Ingredients 10

Ingredients

1 package (5 ounces) spring mix salad greens
1 cup (4 ounces) crumbled blue cheese
1 cup fresh blueberries
1 cup pecan halves, toasted
VINAIGRETTE:
1/2 cup olive oil
2 tablespoons champagne vinegar or white wine vinegar
2 tablespoons raspberry vinegar
1/8 teaspoon pepper
Dash salt

Steps:

In a salad bowl, combine the salad greens, cheese, blueberries and pecans., In a small bowl, whisk the vinaigrette ingredients. Drizzle over salad and toss to coat. Serve immediately.

Nutrition Facts : Calories 177 calories, Fat 17g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 159mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.