Best Baked Bean Sandwich Recipes

BAKED BEAN SANDWICH

Baked Bean Sandwich image

Make and share this Baked Bean Sandwich recipe from Food.com.

Provided by ratherbeswimmin

Categories Lunch/Snacks

Time 20m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

1 tablespoon butter
2 thick slices boston brown bread (can substitute pumpernickel or whole wheat)
1/4-1/3 cup boston-style baked beans, heated (just eyeball it)

Steps:

Butter one side of both slices of bread; set bread slices, buttered-side up, on plate.
Pour warm baked beans onto bread; serve.
This is messy, so be prepared.

Nutrition Facts : Calories 161.5, Fat 11.8, SaturatedFat 7.3, Cholesterol 30.5, Sodium 319.2, Carbohydrate 13.4, Fiber 2.6, Sugar 5.1, Protein 3.1

CAN YOU BELIEVE (GRANDPA'S BAKED BEAN SANDWICH)

Can You Believe (Grandpa's Baked Bean Sandwich) image

Was talking to one of my cousin's the other day and we were talking about the days she lived in Ashville, NC where my Mother's family lived. We got talking about Grandpa Coche and his baked bean sandwich. He would alway say "just because your poor doesn't mean you have to eat like it".I remember us kids not wanting to taste his...

Provided by Norma DeRemer

Categories Sandwiches

Number Of Ingredients 5

Ingredients

butter for bread
2 slice of buttered rye bread or bread of your choice
1 c slightly heated baked beans
sliced sweet onion
prepared yellow mustard

Steps:

1. Butter two slices of rye bread or bread of your choice.
2. Spoon on warm baked beans.
3. Top with sliced onion and drizzle yellow mustard over all.
4. Place second slice of bread on top, cut in half and serve with pickles and a hand full of chips.
5. (As Grandpa would say "come on and dig in, it's good")
6. *even if the baked beans had onion in it, Grandpa would always add slices of onion "for a little more bite" he would say.

CHEESE AND BAKED BEAN SANDWICH BY BILL

Cheese and Baked Bean Sandwich by Bill image

I love Baked beans and cheese. So why not put them together . I did and this is a must try recipe. Enjoy

Provided by bill mayes

Categories Lunch/Snacks

Time 4m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup baked beans, cold (I use B&B Or Bushes Orginal)
2 slices bread, white sandwich bread (Soft)
1 tablespoon yellow mustard
1 slice American cheese

Steps:

Put mustard on white soft bread. Then place the COLD beans on the bread. Then add the cheese and top with white bread. Push down on sandwich to flatten our and eat.

Nutrition Facts : Calories 309.4, Fat 6.2, SaturatedFat 2.7, Cholesterol 9.1, Sodium 998.5, Carbohydrate 54.1, Fiber 6.9, Sugar 12.4, Protein 13.3

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