Best Bagel Chips And Lox Dip Recipe By Tasty Recipes

Bagel Chip Dip image

Provided by Barenakedchef

Categories < 15 Mins

Time 5m

Yield 6 serving(s)

Number Of Ingredients 7

1 (16 ounce) container sour cream
1 cup finely chopped green onion
3/4 cup mayonnaise
1/4 cup chopped flat leaf parsley
2 tablespoons chopped dill
3 tablespoons seasoning salt
2 (8 ounce) bags bagel chips

Steps:

In a medium bowl, combine sour cream, green onions, mayonnaise, parsley, dill, and seasoned salt.
Serve with bagel chips.

Nutrition Facts : Calories 291.5, Fat 26.6, SaturatedFat 11.8, Cholesterol 42.7, Sodium 255.3, Carbohydrate 11.8, Fiber 0.5, Sugar 2.4, Protein 3.2

Lox Dip & Bagel Chips Recipe by Tasty image

Provided by Dhruv Vohra

Categories Appetizers

Yield 2 servings

Number Of Ingredients 11

2 bagels, Thinly Sliced
2 tablespoons olive oil
8 oz lox
8 oz softened cream cheese
⅓ cup red onion, diced
1 teaspoon dried minced garlic
1 teaspoon sesame seeds
1 teaspoon poppy seeds
1 teaspoon fennel seeds
1 teaspoon caper
1 teaspoon green onion

Steps:

Slice the bagels in half, and horizontally slice each half into 3 thin pieces. On a baking sheet, lightly brush olive oil on both sides of the bagel slices. Broil for 6 minutes, flipping halfway. (Times may vary, so keep an eye on them!) Break the crispy bagels up into smaller pieces for dipping.
Dice the lox, and place in a medium size bowl. Add softened cream cheese, diced onion, dried minced garlic, sesame seeds, poppy seeds, and fennel seeds. Mix until well combined. Place dip in a bowl and serve alongside the bagel chips.
Enjoy!

Nutrition Facts : Calories 932 calories, Carbohydrate 61 grams, Fat 59 grams, Fiber 3 grams, Protein 38 grams, Sugar 14 grams