APRIL FOOLS' DAY MEATLOAF "CAKE"
I got this recipe form Cokingvilage.com they used plain white mashed potatoes; I thought that it needed to be pink. The family had a hard time because there brain was saying cake but the mouth was saying meatloaf and mashed potatoes. This was a lot of fun for April fool's Day
Provided by LB in Middle Georgia
Categories < 60 Mins
Time 1h
Yield 8 slices, 8 serving(s)
Number Of Ingredients 13
Steps:
- Preparing the Meat Loaf.
- 1. Preheat oven to 375°F In a large bowl, combine ground beef, eggs, bread crumbs, green onions, milk, parsley, garlic, Worcestershire sauce, salt and pepper just until blended.
- 2. Divide mixture between two 8-inch round cake pans, patting to cover pans evenly and make level.
- 3. Bake meat loaves until juices run clear when meat is pierced with a fork, or meat loaves register 170F on a meat thermometer, 20-25 minutes. Remove pans from the oven; cover loosely with foil and let stand for 10 minutes.
- Decorating the Meat Loaf.
- 1. Pour off juices from pans. Invert 1 meat loaf onto a flat serving plate. Using a small sharp knife, trim red peppers so that they lie flat. Cover top of meat loaf with a single layer of roasted red peppers.
- 2. Invert second meat loaf onto red pepper layer. Using a spatula, spread 2 1/2 cups mashed potatoes over top and sides of meat loaf. Spoon remaining potatoes into a pastry bag fitted with a large star tip. Pipe swirls around top edges of cake. Pipe stars around bottom of cake.
- 3. Place cherry tomatoes, stem-ends down, in a ring around top of meat loaf "cake" to resemble cherries. Cut meat loaf into wedges; serve immediately.
APRIL FOOLS' LASAGNA: BANANA-PUDDING CAKE
Steps:
- Looks like: Lasagna
- Make a box of instant vanilla pudding. Cut a loaf of pound cake into 1/4-inch-thick slices. Arrange half of the slices in a 7-by-11-inch baking dish, then press 20 vanilla wafers into the cake. Make fake tomato sauce: Mix 3/4 cup strawberry jam with 5 crushed Oreo cookies and dollop half of the mixture over the wafers. Sweeten 3/4 cup ricotta cheese with 2 teaspoons sugar; dollop half over the jam. Top with 1 sliced banana and half of the pudding. Repeat with the remaining cake, 20 more wafers, the remaining jam and ricotta mixtures, another sliced banana and the remaining pudding. Top with shaved white chocolate, crushed vanilla wafers and mint; chill.
APRIL FOOLS' CAKE
This recipe is so easy to put together, and it's so tasty it will be requested more than just on April Fool's Day! -Julie Foltz, Newport News, Virginia
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. In a bowl, combine the pizza sauce, sausage and pepperoni; set aside. In another bowl, combine the biscuit mix, milk, eggs, butter and garlic salt. Spread half of the batter on the bottom and up the sides of a greased 10-in. fluted tube pan. Spoon meat mixture over batter; cover with remaining batter., Bake for 35-40 minutes or until browned and a toothpick comes out clean. Invert onto a baking sheet. Arrange cheese over cake. Return to the oven for 5 minutes or until cheese is melted. Using two large metal spatulas, transfer cake to a serving platter; serve immediately.
Nutrition Facts :
APRIL FOOLS DAY " CHEESEY MEATLOAF" CAKE
April fools Day is a perfect time to start a new tradition. In my house we create a dinner of foods that aren't what they seam. This years was "Cheesey meatloaf cake and spegetti cupcakes. Both recipes are on my page.
Provided by Stormy Stewart
Categories Meatloafs
Time 1h25m
Number Of Ingredients 8
Steps:
- 1. in a large bowl add meat, onion, crackers or chips, onion, ketchup, mustard and salt and pepper to taste.
- 2. divide in half and put one half in the bottom of a round casserole dish pressing flat. top with sliced cheese but not touching the edges. top with last half of meatloaf and press flat bake for 45- 60 minutes or until meatloaf is done at 325 degrees
- 3. take from oven, loosen sides and turn over onto a large plate or serving dish. Be careful it is hot.
- 4. Frost with mash potatoes. and decorate if disired with colored mash potatoes or veggie flowers.
APRIL FOOLS MEATLOAF CAKE
I haven't tried this, but it looks delicious. I plan to try it next week and will post the results :)
Provided by Carolyn Slinkard
Categories Meatloafs
Time 1h10m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350°F. Coat two 8-inch round cake pans with cooking spray. Combine ground beef, bread crumbs, onion, eggs, soup mix, steak sauce, garlic and black pepper in a large bowl; mix until well combined. Divide ground beef mixture in half; press each half gently into a prepared pan.
- 2. Bake meat loaves until centers are no longer pink and instant-read thermometer inserted in the centers registers 170°F, 55-60 minutes. Do not turn off oven.
- 3. Invert 1 meat loaf onto an ovenproof serving plate. Spread 1⁄2 cup mashed potatoes evenly on top. Place second meat loaf on top. Spread remaining potatoes on side and top to resemble a cake.
- 4. Return meat loaf to oven; bake until thoroughly heated, about 10 minutes. Cut flower shapes from bell pepper with mini cookie cutters and place on top of cake, if desired. Cut into wedges to serve.
APRIL FOOLS: PIZZA CAKE
Good for a laugh. Use high quality white chocolate if you want curls. Keep the finished cake cool until you need it, otherwise chocolate melts into the frosting & disapears! Tastes good, made everyone laugh!
Provided by Melanie Campbell
Categories Cakes
Time 35m
Number Of Ingredients 5
Steps:
- 1. Prepare cake mix according to package directions. Pour the batter into two greased and floured 9-in. round baking pan.
- 2. Bake at 350° for 20 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
- 3. Place each cake on a 10-in. serving platter. Combine the frosting and food coloring; spread over the top of each cake to within 1/2 in. of edges. Sprinkle with grated chocolate for cheese.
- 4. Unroll Fruit Roll-Ups; use a 1-1/2 in. round cutter to cut into circles for pepperoni. Arrange on cakes.
APRIL FOOLS: KITTY LITTER CAKE
This funny cake was made to look like a kitty litter tray, tootsie rolls and all!
Provided by Melanie Campbell
Categories Cakes
Number Of Ingredients 9
Steps:
- 1. Prepare cake mixes and bake according to directions (any size pans). Prepare pudding mix and chill until ready to assemble.
- 2. Crumble white sandwich cookies in small batches in blender, they tend to stick, so scrape often. Set aside all but about 1/4 cup.
- 3. To the 1/4 cup cookie crumbs, add a few drops green food coloring and mix using a fork or shake in a jar.
- 4. When cakes are cooled to room temperature, crumble into a large bowl. Toss with half the remaining white cookie crumbs and the chilled pudding. You probably won't need all of the pudding, mix with the cake and "feel" it, you don't want it soggy, just moist; gently combine.
- 5. Line new, clean kitty litter box. Put mixture into litter box.
- 6. Put three unwrapped Tootsie rolls in a microwave safe dish and heat until soft and pliable. Shape ends so they are no longer blunt, curving slightly. Repeat with 3 more Tootsie rolls and bury in mixture. Sprinkle the other half of cookie crumbs over top. Scatter the green cookie crumbs lightly over the top, this is supposed to look like the chlorophyll in kitty litter.
- 7. Heat remaining Tootsie Rolls, 3 at a time in the microwave until almost melted. Scrape them on top of the cake and sprinkle with cookie crumbs. Now spread 5 of the remaining Tootsie Rolls over the top; take one and heat until pliable, hang it over the side of the kitty litter box; sprinkling it lightly with cookie crumbs.
- 8. Place the box on a newspaper and sprinkle a few of the cookie crumbs around. Serve kitty litter cake with a *new* pooper scooper.
APRIL FOOLS' DAY CHEESEBURGER CAKE
Make and share this April Fools' Day Cheeseburger Cake recipe from Food.com.
Provided by Ruby Toozday
Categories Dessert
Time 2h30m
Yield 12-16 serving(s)
Number Of Ingredients 15
Steps:
- Heat oven to 350°F
- Grease 2 8-inch layer cake pan.
- Prepare the box of white cake mix and bake according to the recipe.
- Cool on wire racks.
- Invert cakes on rack after 15 minutes and let cool completely.
- Prepare the box of brownie mix, and bake as directed in the 8 inch layer cake pan.
- Cool for 15 minutes in pan, then invert and let cool completely.
- "Tomato Slices" Place plain cookies on a wire rack set over wax paper.
- Put about 1/2 cup vanilla frosting in a small saucepan.
- Stir over low heat until melted and smooth.
- Remove from heat and stir in red food coloring (and a bit of yellow if needed) until frosting is tomato colored.
- Brush or spoon on top and sides of cookies.
- Let stand at least 30 minutes until firm to the touch.
- "Cheese" Spoon another 1/2 cup of vanilla frosting into a small bowl.
- Stir in yellow food coloring (and a drop of red if needed) until cheese colored.
- Cover to prevent drying.
- "Lettuce" Sprinkle granulated sugar on a large sheet of wax paper.
- Working with 1 at a time, place spearmint leaves on the sugar and fold wax paper over, so the candy is sandwiched between the sugar and the wax paper.
- Roll with a rolling pin until flattened and edges are jagged.
- The candy will become very sticky, but the sugar should help it release from the wax paper.
- "Buns" Put remaining vanilla frosting in a medium sized bowl.
- Stir in milk chocolate frosting and red and yellow food coloring, little by little, until frosting is the color of a hamburger bun.
- Place one cake layer on a serving plate.
- If well-rounded, best to cut off the hump, then put it upside down for the flat top.
- Cover with frosting.
- Arrange spearmint leaf "lettuce" on top and around edges of the bottom "hamburger bun".
- Place brownie cake on top of the "lettuce" using spatulas.
- Spoon "cheese" about 1 inch from edge of top of burger, letting some run down the sides.
- Top with "tomato" slices.
- If needed, now is the time to insert toothpicks through the brownie layer (leaving at least ¼" above the tomato cookies) to keep the cake layers from sliding off!
- Take the cake layer that rose the most for the top "bun".
- Place cake on wax paper and frost with remaining bun colored frosting.
- Lift onto tomato topped burger.
Nutrition Facts : Calories 920.9, Fat 41.5, SaturatedFat 7.6, Cholesterol 34.2, Sodium 613.2, Carbohydrate 135.7, Fiber 0.8, Sugar 81.3, Protein 6.4
APRIL FOOLS CAKE
This is a deliciously moist and fun cake because it has a surprise ingredient! You can just dust it with powdered sugar or use the sour cream chocolate frosting....it reminds me of the texture of carrot cake. Both photos courtesy of Terri Opgenorth and Nancy J. Patrykus. Thank you ladies.
Provided by Renée G. @DuchessofCork
Categories Cakes
Number Of Ingredients 12
Steps:
- Preheat oven to 350º F. Spray a 9" x 13" cake pan with cooking spray. Dust lightly with a little cocoa powder or flour. Chop the well rinsed and drained kraut into smaller shreds. In a medium bowl, mix together the flour, cocoa, baking powder, soda and salt. In a large bowl, beat the butter and sugar with electric mixer until creamy.
- Add vanilla; beat in eggs, one at a time. Add the flour mixture alternating with the coffee on low speed until just mixed. Stir in the kraut and chocolate chips. Pour batter into prepared pan.
- Place on center rack and bake 30-35 minutes until toothpick in center comes out clean. Remove from oven and cool in the pan. Dust/Sift/Sprinkle with powdered sugar.
- ENJOY! And, if you don't spill the beans about your secret ingredient...no one will ever guess.
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April Fools Cake Recipes - A Fun Way to Fool Your Friends and Family
April Fools' Day is a time to show off your playful side, and what better way to do that than by serving up a delicious cake with a twist? Whether you decide to switch up the ingredients or make it look like something else entirely, these April Fools' cake recipes are guaranteed to get a laugh from your guests.
Fruitcake that's Actually Meatloaf
Fruitcake is a classic joke gift, but why not take it one step further and create a savory version? Use your favorite meatloaf recipe as the base, but instead of bread crumbs, add a few cups of chopped fruit and nuts. Bake it in a cake pan, decorate with frosting, and watch your unsuspecting guests take a big bite before realizing their mistake.
Cupcake Hamburgers
For a fun twist on a classic dessert, try making these cupcake hamburgers. Use chocolate cupcakes as the "buns" and brownies as the "patties". Add a little green frosting as "lettuce" and red frosting as "ketchup". It's a great way to fool your friends into thinking they're about to bite into a juicy burger, but instead, they'll get a sweet treat.
Cake that Looks Like Pizza
If you're looking for a cake that looks like something else entirely, try making a pizza cake. Use a round cake pan as your base, and then add a layer of tomato sauce (strawberry jam or red frosting), shredded coconut as "mozzarella", and various candy pieces as your toppings (M&Ms make great pepperonis). It's a fun and creative way to trick your guests into thinking they're about to eat pizza for dessert.
Cupcake Sushi
For a unique twist on a classic dessert, try making cupcake sushi. Use rice crispy treats as the "rice", and wrap it around a small piece of fruit such as strawberry or kiwi. Top it with a gummy fish or use frosting to make a "nori" wrapper. It's a fun and playful way to trick your guests into thinking they're about to eat sushi for dessert.
Cake that Looks Like a Plant
If you want to really throw your guests off, try making a cake that looks like a plant. Use a flower pot as your cake mold, and then add crushed cookies as the "dirt". Make a green frosting for the "leaves" and add various candy pieces as "flowers". It's a fun and creative way to trick your guests into thinking they're about to eat a potted plant for dessert.
Cupcake Ice Cream Cones
For a fun twist on a classic dessert, try making cupcake ice cream cones. Use cake mix to fill each cone halfway and then bake them until they're golden brown. Once they've cooled, top them with whipped cream and various candy pieces as "toppings". It's a fun and playful way to trick your guests into thinking they're about to eat an ice cream cone for dessert.
Cake that Looks Like a Christmas Present
If you want to keep your guests guessing, try making a cake that looks like a Christmas present. Use a square cake pan as your base, and then cover it with frosting and various candy decorations. Tie a ribbon around the cake to make it look like a present. It's a fun and creative way to trick your guests into thinking they're about to open a present for dessert.
Cupcake Meatloaf
For a savory twist on a classic dessert, try making cupcake meatloaf. Use your favorite meatloaf recipe as the base and bake them in a muffin tin. Once they've cooled, top them with mashed potatoes and various candy pieces as "vegetables". It's a fun and playful way to trick your guests into thinking they're about to eat a cupcake for dinner.
Cake that Looks Like a Hamburger
If you're really looking to fool your guests, try making a cake that looks like a hamburger. Use a round cake pan as your base, and then cover it with frosting, various candy pieces, and a bun made out of two Krispy Kreme doughnuts. It's a fun and creative way to trick your guests into thinking they're about to eat a burger for dessert.
Cupcake Hot Dogs
For a fun twist on a classic barbecue dish, try making cupcake hot dogs. Use vanilla cupcakes as the "buns" and brownies as the "hot dogs". Top them with colored frosting as "ketchup" and "mustard". It's a fun and playful way to trick your guests into thinking they're about to eat hot dogs for dessert.
Conclusion
April Fools' Day is the perfect time to let your inner prankster come out to play. These April Fools' cake recipes are a fun and creative way to surprise and delight your guests. Whether you decide to switch up the ingredients or make it look like something else entirely, these desserts are sure to bring a smile to everyone's face - and maybe even a few laughs.