LOW CALORIE VANILLA CUPCAKES
Yield 1 person
Number Of Ingredients 7
Steps:
- whip egg whites for 3-4 minutes at medium speed. whip faster and then add honey and then vanilla extract. Fold in yogurt. Combine flour and baking powder in separate bowl and sift into egg whites, folding with spatula. Bake in oven at 325 for 15-20 minutes.
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