Best Apple Muffins Cake Mix Recipes

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APPLE MUFFINS (CAKE MIX)



Apple Muffins (Cake Mix) image

Make and share this Apple Muffins (Cake Mix) recipe from Food.com.

Provided by Elaine

Categories     Quick Breads

Time 40m

Yield 24 muffins, 24 serving(s)

Number Of Ingredients 4

1 (21 ounce) can apple pie filling
3 large eggs
2 teaspoons apple pie spice
1 (18 ounce) package yellow cake mix

Steps:

  • Preheat oven to 350 degrees.
  • Beat pie filling, eggs, apple pie spice and yellow cake mix together with an with electric mixer on medium-speed until thoroughly mixed. (You can "mash" with a potato masher if you prefer chunks in your muffins).
  • Divide batter equally between 24 paper-lined cupcake wells.
  • Bake in a preheated oven for 25 to 30 minutes or until knife inserted comes out clean.
  • Allow to cool before peeling off paper liners.

APPLE CINNAMON SUGARED MUFFINS (FROM A CAKE MIX!)



Apple Cinnamon Sugared Muffins (From a CAKE MIX!) image

I was looking for some simple muffins to make for a church bake sale when I came across the "base recipe" for these muffins on the Dunkin Hines website. I added a few ingredients and came up with this delicious number that combines my bounty of apples, cinnamon and sugar to create a moist muffin that goes great with your morning cup of java! Cooking time is per each dozen tray of muffins. (Also, the picture is missing the cinnamon/sugar coating. I decided to add that later)

Provided by PSU Lioness

Categories     Quick Breads

Time 37m

Yield 16-20 muffins

Number Of Ingredients 11

1 (18 1/4 ounce) box yellow cake mix (make sure it has pudding in the mix)
1 teaspoon baking powder
2 tablespoons all-purpose flour
2/3 cup milk
1/3 cup canola oil
3 large eggs
1 1/2 teaspoons cinnamon
2 apples, peeled, cored and chopped (type doesn't matter)
2 tablespoons butter, melted (after muffins have cooled)
1 tablespoon sugar
1 teaspoon cinnamon

Steps:

  • Preheat oven to 375.
  • Grease muffin cups generously or line with paper liners.
  • Mix yellow cake mix, baking powder, flour, milk, canola oil, eggs and cinnamon in a large bowl. Mix until combined well, scraping the sides of bowl as you go.
  • Fold in apples and stir until covered.
  • Spoon batter into muffin pan. Fill cups 2/3 full.
  • Bake 15-18 minutes or until toothpick inserted in center comes out clean.
  • Remove from oven and cool.
  • Mix sugar and 1 tsp cinnamon in a small bowl.
  • Dip muffin top in melted butter and then into cinnamon/sugar mixture until lightly coated.
  • Shake off excess and serve.

Nutrition Facts : Calories 232.1, Fat 11.1, SaturatedFat 2.3, Cholesterol 40.8, Sodium 266.8, Carbohydrate 30.9, Fiber 1.1, Sugar 17.2, Protein 3.1

Apple muffins cake mix recipes are simple and easy-to-follow recipes that use a cake mix base and fresh or canned apples to create delicious and moist muffins. They are perfect for breakfast, brunch, or as a snack, and can be enjoyed by all ages. In this article, we will explore what apple muffins cake mix recipes are, their ingredients and variations, and how to make them.

Ingredients

Apple muffins cake mix recipes typically call for the following ingredients: - Cake mix: A standard cake mix box, usually vanilla or yellow cake mix. - Apples: Fresh apples that are peeled, cored, and diced or canned apple pie filling. - Eggs: Usually two large eggs - Oil: One-fourth cup vegetable oil - Water: One-third cup of water - Spices: Ground cinnamon, nutmeg, and/or allspice.

Variations

Apple muffins cake mix recipes are a versatile recipe that allows for many variations. The following are some of the most popular variations: - Streusel: Add a streusel topping made from brown sugar, flour, and butter. - Glaze: A simple glaze made from powdered sugar and milk can be drizzled on top of the muffins. - Cream cheese: Mix in some cream cheese to make the muffins even creamier. - Nuts: Add some chopped nuts such as pecans or walnuts to add texture. - Raisins: A half-cup of raisins can be added to the batter to make the muffins sweeter and chewier. - Cranberries: Dried cranberries can be added for a tart flavor and beautiful color.

How to make apple muffins cake mix recipes

The following is a simple recipe for apple muffins that uses a cake mix base.
Ingredients:
- One box of yellow or vanilla cake mix - One can of apple pie filling or two cups of fresh, peeled, cored and diced apples - Two large eggs - One-fourth cup of vegetable oil - One-third cup of water - One teaspoon of ground cinnamon - One teaspoon of ground nutmeg or allspice.
Directions:
1. Preheat the oven to 375 degrees F. 2. Line a 12-cup muffin tin with paper liners or spray with cooking spray. 3. In a large bowl, combine the cake mix, eggs, vegetable oil, water, cinnamon, nutmeg, and allspice. Mix until well combined. 4. Add the apple pie filling or diced apples to the batter and mix until well distributed. Do not overmix. 5. Using a large spoon, evenly distribute the batter among the muffin cups, filling each one up to 2/3 full. 6. Bake in the preheated oven for 18-22 minutes or until a toothpick or cake tester comes out clean when inserted in the center of the muffin. 7. Remove the muffins from the oven and allow them to cool in the tin for 5-10 minutes before transferring them to a wire rack to cool completely. 8. Serve warm or at room temperature with a dollop of whipped cream or some cinnamon sugar.

Conclusion

Apple muffins cake mix recipes are a delicious and easy recipe that can be enjoyed by all. With their moist texture, sweet and tart apples, and warm spices, they are sure to be a hit at any gathering. The variations are endless, and the recipe is easy to customize to your liking. So, next time you are looking for a quick and tasty muffin recipe, try apple muffins cake mix recipes – you won't be disappointed!

Tips to Make Delicious Apple Muffins with Cake Mix Recipes

Apple muffins are perfect for fall, but you can enjoy them any time of the year. They are easy to make, and you can use boxed cake mix to save time. Here are some tips to help you make delicious apple muffins with cake mix recipes.
1. Choose the Right Apples
The type of apple you choose can greatly affect the flavor and texture of your muffins. Apples can be sweet, tart, firm, or soft. Use a tart apple like Granny Smith for a tangy flavor, or choose a softer apple like Honeycrisp for a sweeter taste. You can also mix different types of apples for a complex flavor.
2. Add Extra Flavor
An apple muffin recipe with cake mix already has a lot of flavor, but you can add extra ingredients to make it even more delicious. Some ideas include: - Cinnamon or apple pie spice to enhance the flavor of the apples. - Vanilla extract for a warm, sweet flavor. - Chopped nuts for crunch and texture. - Raisins or dried cranberries for a hint of sweetness.
3. Use Quality Ingredients
The quality of the ingredients can greatly affect the taste of your muffins. Use fresh, high-quality ingredients for the best results. For example, use real butter instead of margarine, and fresh eggs instead of canned or powdered ones.
4. Follow the Recipe Carefully
When making apple muffin cake mix recipes, be sure to follow the recipe carefully. Cake mix recipes are usually simple, but it's still important to measure ingredients accurately and follow baking instructions. Take note of the recommended oven temperature and baking time.
5. Prepare Your Muffin Tin
To ensure that your muffins come out of the tin easily and in perfect shape, you need to prepare your muffin tin. Grease it with cooking spray or line it with muffin liners. This will prevent the muffins from sticking to the tin.
6. Combine Ingredients Properly
When mixing your ingredients, be gentle to avoid overmixing. Overmixing can cause your muffins to become tough and chewy. Carefully mix the cake mix, eggs, and other ingredients until everything is just combined.
7. Don't Overfill Your Muffin Cups
Fill each muffin cup about three-quarters full to allow room for the muffins to rise. Overfilling can cause the muffins to spill over the edge of the cup and bake unevenly.
8. Use an Oven Thermometer
An oven thermometer can help you ensure that your oven is at the right temperature. Ovens can sometimes run too hot or too cold, which can affect your baking. Use an oven thermometer to check the temperature and adjust accordingly.
9. Check for Doneness
To check if your muffins are done, insert a toothpick or cake tester into the center of the muffin. If it comes out clean, the muffins are done. If there is batter clinging to the toothpick, bake the muffins for a few more minutes and check again.
10. Let the Muffins Cool
After baking, let your muffins cool in the tin for about 5 minutes before removing them to a wire rack to cool completely. This allows the muffins to set properly and prevents them from falling apart. By following these tips, you can make delicious apple muffins with cake mix recipes. Experiment with different ingredients and types of apples to find your perfect muffin recipe.

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