Best Almond Butter Fruit Sweet Potato Toast Recipe By Tasty Recipes

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SWEET POTATO TOAST WITH RICOTTA, BERRIES, HONEY AND ALMONDS



Sweet Potato Toast with Ricotta, Berries, Honey and Almonds image

Trade bread for a toasty sweet potato alternative, topped with honey-drizzled ricotta, berries and sliced almonds.

Provided by Food Network Kitchen

Categories     main-dish

Time 25m

Yield 6 toasts

Number Of Ingredients 6

2 medium sweet potatoes (about 1 pound total)
1 tablespoon unsalted butter, melted
1/2 cup ricotta
1/2 pint raspberries or blueberries, or a combination
2 tablespoon sliced almonds
Honey, to taste

Steps:

  • Preheat the oven to 450 degrees F.
  • Slice off the 4 long sides of each of the sweet potatoes so the potatoes are squared off and sit flat on a cutting board. Slice the potatoes lengthwise into 1/2-inch-thick planks, about 5-inches-by-2-inches (you should get 3 planks per sweet potato). Combine the sweet potatoes and melted butter in a medium bowl and toss gently to coat. Spread them out on a baking sheet and roast, flipping halfway through, until lightly browned and tender when pierced with a knife, about 15 minutes. Remove the sweet potato toasts to 2 plates.
  • Top the toasts with the ricotta, berries and almonds and drizzle with honey. Serve immediately.

Nutrition Facts : Calories 110, Fat 6 grams, SaturatedFat 3 grams, Cholesterol 15 milligrams, Sodium 40 milligrams, Carbohydrate 12 grams, Fiber 3 grams, Protein 4 grams, Sugar 3 grams

STRAWBERRY ALMOND SWEET POTATO TOAST RECIPE BY TASTY



Strawberry Almond Sweet Potato Toast Recipe by Tasty image

Here's what you need: sweet potato, light cream cheese, strawberry, sliced almond

Provided by Crystal Hatch

Categories     Snacks

Yield 1 serving

Number Of Ingredients 4

1 sweet potato
light cream cheese, to taste
1 strawberry, sliced
1 handful sliced almond

Steps:

  • Cut sweet potato into thin slices, about ¼ inch (6 mm) thick.
  • Place in toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast 1 more time. Depending on the strength of your toaster and your preferences, you may need to toast it 1 more time after that.
  • Remove from toaster and let cool enough to handle.
  • Spread cream cheese evenly across sweet potato toast.
  • Top with sliced strawberry and almonds.
  • Enjoy!

Nutrition Facts : Calories 535 calories, Carbohydrate 66 grams, Fat 26 grams, Fiber 13 grams, Protein 14 grams, Sugar 20 grams

SWEET POTATO TOAST WITH ALMOND BUTTER



Sweet Potato Toast With Almond Butter image

Make and share this Sweet Potato Toast With Almond Butter recipe from Food.com.

Provided by hello

Categories     Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 2

1 slice sweet potato
2 teaspoons almond butter

Steps:

  • Put the sweet potato in the toaster (or under the grill) until it has cooked through.
  • Spread with the almond butter, then serve.

Nutrition Facts : Calories 65.8, Fat 6, SaturatedFat 0.5, Sodium 23.1, Carbohydrate 2, Fiber 1.1, Sugar 0.5, Protein 2.2

SWEET POTATO TOAST WITH ALMOND BUTTER, BANANA AND TOASTED COCONUT CHIPS



Sweet Potato Toast with Almond Butter, Banana and Toasted Coconut Chips image

This sweet treat, which swaps toasted bread for slices of roasted sweet potato, tastes like dessert but is surprisingly wholesome.

Provided by Food Network Kitchen

Categories     dessert

Time 25m

Yield 6 toasts

Number Of Ingredients 6

2 medium sweet potatoes (about 1 pound total)
1 tablespoon coconut oil, melted
Fine salt
4 tablespoons almond butter
1 large banana, peeled and thinly sliced
1/4 cup toasted coconut chips

Steps:

  • Preheat the oven to 450 degrees F.
  • Slice off the 4 long sides of each of the sweet potatoes so the potatoes are squared off and sit flat on a cutting board. Slice the potatoes lengthwise into 1/2-inch-thick planks, about 5-inches-by-2-inches (you should get 3 planks per sweet potato). Combine the sweet potatoes, coconut oil and a pinch of salt in a medium bowl and toss gently to coat. Spread them out on a baking sheet and roast, flipping halfway through, until lightly browned and tender when pierced with a knife, about 15 minutes. Remove the sweet potato toasts to 2 plates.
  • Divide the almond butter among the toasts, then top each with sliced banana and sprinkle with toasted coconut. Serve immediately.

Nutrition Facts : Calories 160, Fat 10 grams, SaturatedFat 4.5 grams, Sodium 100 milligrams, Carbohydrate 17 grams, Fiber 3 grams, Protein 3 grams, Sugar 5 grams

PB&B SWEET POTATO TOAST RECIPE BY TASTY



PB&B Sweet Potato Toast Recipe by Tasty image

Here's what you need: sweet potato, peanut butter, small banana, cinnamon

Provided by Crystal Hatch

Categories     Sides

Time 30m

Yield 1 serving

Number Of Ingredients 4

1 sweet potato
peanut butter, to taste
1 small banana, sliced
cinnamon, to taste

Steps:

  • Cut sweet potato into thin slices, about ¼ inch (6 mm) thick.
  • Place in toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast 1 more time. Depending on the strength of your toaster and your preferences, you may need to toast it 1 more time after that.
  • Remove from toaster and let cool enough to handle.
  • Spread peanut butter evenly across sweet potato toast and top with sliced banana.
  • Sprinkle with cinnamon.
  • Enjoy!

Nutrition Facts : Calories 370 calories, Carbohydrate 90 grams, Fat 0 grams, Fiber 11 grams, Protein 5 grams, Sugar 36 grams

SOUTHWESTERN SWEET POTATO TOAST RECIPE BY TASTY



Southwestern Sweet Potato Toast Recipe by Tasty image

Here's what you need: sweet potato, small avocado, salt, pepper, corn salsa, hot sauce

Provided by Crystal Hatch

Categories     Breakfast

Time 30m

Yield 1 serving

Number Of Ingredients 6

1 sweet potato
½ small avocado
salt, to taste
pepper, to taste
2 tablespoons corn salsa, for serving
hot sauce, for serving

Steps:

  • Cut the sweet potato lengthwise into slices, about ¼ inch (6 mm) thick.
  • Place the slices in the toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast again. Depending on the strength of your toaster and your preferences, you may need to toast once more. Remove the slices from the toaster and let cool enough to handle.
  • Mash the avocado. Add salt and pepper to taste and mix until well-combined.
  • Spread the mashed avocado evenly across the sweet potato toast and top with corn salsa. Drizzle with hot sauce.
  • Enjoy!

Nutrition Facts : Calories 370 calories, Carbohydrate 63 grams, Fat 11 grams, Fiber 13 grams, Protein 6 grams, Sugar 18 grams

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Tasty Recipes is a popular online platform that shares amazing and delicious recipe ideas. One of their most popular recipes is the almond butter fruit sweet potato toast recipe. This recipe has gained a lot of attention because it's a healthy yet tasty meal that can be enjoyed anytime.

What is almond butter fruit sweet potato toast?

Almond butter fruit sweet potato toast is a healthy breakfast recipe that is made with sweet potato slices, almond butter, and various fruits like banana, berries, and kiwi. This recipe is a vegan, gluten-free, and dairy-free meal that is perfect for anyone who is health conscious. Unlike regular toast, sweet potato toast is a healthier option as sweet potatoes are high in fiber, antioxidants, and vitamins that are essential to maintaining a healthy lifestyle.

The process of making almond butter fruit sweet potato toast

Firstly, you need to slice the sweet potato into ½ inch thick rounds. You can also choose to slice it lengthwise if you prefer. Once sliced, place the sweet potato slices in a toaster and set it to a medium-high heat level. Toast the sweet potatoes until they are golden brown and crispy. This usually takes around 10-15 minutes. While the sweet potatoes are toasting, prepare your favorite fruits. You can choose to use any fruits that suit your taste buds. Some of the popular fruits that are used in this recipe are bananas, berries, and kiwi. Once the sweet potatoes are toasted, spread a generous amount of almond butter on each slice. Top it up with the fruit slices.
Ingredients
  • 1 Sweet potato
  • Almond butter
  • Bananas
  • Berries
  • Kiwi
Nutritional benefits
Almond butter fruit sweet potato toast is a healthy meal that is packed with many essential nutrients. Sweet potato is a great source of fiber, which helps with digestion and weight management. It is also loaded with antioxidants, vitamins, and minerals that can help boost the immune system and prevent chronic diseases. As for almond butter, it is high in healthy fats, fiber, and protein. It is also rich in vitamin E, which is a potent antioxidant that can improve skin health and reduce the risk of heart disease. The fruits used in this recipe are also packed with essential vitamins and antioxidants that are crucial for maintaining good health.

Conclusion

Almond butter fruit sweet potato toast is a delicious and healthy recipe that you can enjoy for breakfast or as a snack. It is a perfect option for anyone who wants to maintain a healthy lifestyle without compromising on taste. With this recipe, you can explore various fruit combinations and create your own unique twist. Not only is it delicious, but it's also packed with nutrients that can help improve your overall health and wellbeing.
If you are looking for a nutritious and tasty breakfast recipe, consider trying out the almond butter fruit sweet potato toast recipe by Tasty Recipes. This recipe is a great way to incorporate healthy and natural ingredients into your diet, while also satisfying your taste buds. Here are some valuable tips that will help you make the perfect almond butter fruit sweet potato toast. Tip 1: Choose the right sweet potato When making sweet potato toast, it is important to choose the right sweet potato. You want a sweet potato with a firm texture, that is not too soft or too hard. It should also be relatively straight, with a consistent thickness. This will ensure that the sweet potato slices cook evenly and hold up well when topped with almond butter and fruit. Tip 2: Use a sharp knife to slice the sweet potato Slicing the sweet potato can be the most challenging part of making almond butter fruit sweet potato toast. To make the process easier, use a sharp knife that is longer than the sweet potato. This will allow you to make clean and even slices that are the same thickness. If you have a mandoline slicer, even better! Tip 3: Preheat the oven before baking Preheating the oven is an important step when making almond butter fruit sweet potato toast. This will ensure that the sweet potato slices get crispy and fully cooked. Set your oven to 400°F (200°C) and let it preheat for at least 10 minutes before baking the sweet potato slices. Tip 4: Use parchment paper or a silicone baking mat To prevent the sweet potato slices from sticking to the baking sheet, use parchment paper or a silicone baking mat. This will also make cleaning up much easier. Arrange the sweet potato slices in a single layer on the parchment paper or silicone baking mat, making sure they don't overlap. Tip 5: Bake the sweet potato slices for the right amount of time When baking the sweet potato slices, you want to cook them until they are fully softened and slightly crispy on the edges. This will take around 20-25 minutes in a preheated oven. Check on the sweet potato slices after the first 10 minutes and then every 5 minutes until they are done. Tip 6: Let the sweet potato slices cool before adding toppings Once the sweet potato slices are cooked, let them cool on the baking sheet for a few minutes before adding the toppings. This will prevent the almond butter from melting and the fruit from becoming too soft. You can also transfer the sweet potato slices to a wire rack to cool more quickly. Tip 7: Choose the right toppings When it comes to toppings, there are endless possibilities for almond butter fruit sweet potato toast. Some popular options include sliced bananas, strawberries, blueberries, raspberries, chia seeds, hemp seeds, and granola. Choose toppings that complement the sweetness of the almond butter and the nuttiness of the sweet potato. Tip 8: Use a high-quality almond butter The quality of your almond butter can make or break this recipe. Choose a high-quality almond butter that is made with natural ingredients and no added sugars. You want an almond butter that is smooth and creamy, not too thick or too runny. Look for almond butter that is organic and made from roasted almonds. Tip 9: Experiment with different spices If you want to add some extra flavor to your almond butter fruit sweet potato toast, experiment with different spices. Some popular options include cinnamon, nutmeg, cardamom, ginger, and vanilla extract. These spices will enhance the sweetness of the almond butter and the nuttiness of the sweet potato. Tip 10: Store leftovers in an airtight container If you have leftovers of almond butter fruit sweet potato toast, store them in an airtight container in the refrigerator. They will last for up to three days. When you are ready to eat them, simply pop them in the toaster oven or microwave to warm them up. Conclusion Almond butter fruit sweet potato toast is a delicious and nutritious breakfast recipe that you can easily make at home. With these valuable tips, you can make the perfect sweet potato slices and top them with a variety of tasty and healthy toppings. Whether you are looking for a quick breakfast on-the-go or a leisurely weekend brunch, this recipe is sure to satisfy.

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