Best All Bran With Extra Fiber Muffins Recipes

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HIGH FIBER BRAN MUFFINS



High Fiber Bran Muffins image

Make and share this High Fiber Bran Muffins recipe from Food.com.

Provided by Vino Girl

Categories     Quick Breads

Time 35m

Yield 12 serving(s)

Number Of Ingredients 9

1 cup wheat bran
1 1/2 cups whole wheat flour
1/2 cup raisins
1 teaspoon baking powder
1 teaspoon baking soda
3/4 cup milk
1/2 cup molasses or 1/2 cup honey
2 tablespoons oil
1 egg, beaten

Steps:

  • Preheat oven to 400°F.
  • Stir together: bran, flour, soda and baking powder.
  • Then stir in raisins and set aside.
  • Blend milk, molasses, oil and egg.
  • Add to dry ingredients and stir JUST UNTIL MOISTENED.
  • Spoon into greased muffin tins and bake for 15 minutes or until muffins pull away from sides of cups.

THE ORIGINAL ALL BRAN MUFFINS



The Original All Bran Muffins image

Make and share this The Original All Bran Muffins recipe from Food.com.

Provided by Dienia B.

Categories     Quick Breads

Time 50m

Yield 12 serving(s)

Number Of Ingredients 8

2 cups Kellogg's all-bran cereal
1 1/4 cups milk
1 egg
1/4 cup vegetable oil
1 1/4 cups flour
1/2 cup sugar
1 tablespoon baking powder
1/4 teaspoon salt

Steps:

  • Combine cereal and milk. Let stand 1/2 hour.
  • Add egg and oil; beat well.
  • Add rest of ingredients. Beat just until combined.
  • Put into muffin pans sprayed with Pam.
  • Bake at 400 degrees Fahrenheit for 20 minutes or until golden brown.

ALL-BRAN EXTRA FIBER MUFFINS



All-Bran Extra Fiber Muffins image

Provided by Iris Clark

Categories     Other Side Dishes

Time 40m

Number Of Ingredients 7

1/2 c sugar
1 Tbsp baking powder
2 c all-bran cereal
1/4 c skim milk
1/4 c applesauce
1 egg
1/4 c flour

Steps:

  • 1. Stir together flour, sugar and baking powder.
  • 2. In a large mixing bowl combine cereal and milk.
  • 3. Let stand 5 minutes or until cereal softens.
  • 4. Add egg and applesauce.
  • 5. Beat well.
  • 6. Add flour mixture stirring only until combined.
  • 7. Pour into 12 muffin cups.
  • 8. Bake at 400 degrees for 20 minutes until lightly brown.
  • 9. Serve warm.

BRAN BUDS EXTRA HIGH FIBER MUFFINS



Bran Buds Extra High Fiber Muffins image

I altered this recipe but I got the original recipe from a Bran Buds cereal box. I made these into extra high fibre and lower fat & sugar muffins, that are really tasty.

Provided by precious

Categories     Quick Breads

Time 40m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 16

1/2 cup whole wheat flour, plus
2 tablespoons whole wheat flour
1/2 cup wheat bran (QUAKER)
2 tablespoons ground flax seeds
2 teaspoons baking powder
2 teaspoons cinnamon
1/4 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups bran buds (Kellogg's All Bran cereal preferred)
1 1/4 cups boiling water
1/4 cup brown sugar
1/4 cup Splenda sugar substitute
3/4 cup skim milk
1/4 cup mashed banana (about 1 small)
1 egg
1/2 cup walnuts

Steps:

  • Preheat oven to 400F and lightly spray muffin pans with cooking spray or line with cupcake papers.
  • Stir together first 7 ingredients, and Splenda; set aside.
  • In large bowl, stir together cereal, water and let stand 5 minutes or until water is absorbed.
  • Mix sugar into softened cereal until well combined.
  • Stir in milk and mashed banana.
  • Add egg than gradually stir in flour, until combined.
  • Stir in nuts.
  • Portion into 12 muffin cups.
  • Bake for 20 minutes or until tops are golden brown and spring back when lightly touched.

All Bran with Extra Fiber Muffins Recipes

All Bran with Extra Fiber Muffins are tasty, healthy and easy to make. These muffins are perfect for those who are looking for a healthy snack or breakfast option. The recipes for these muffins are simple and can be made in no time. The following article will discuss what are All Bran with Extra Fiber Muffin recipes.
to All Bran with Extra Fiber Muffins
All Bran with Extra Fiber Muffins are made with All Bran cereal that provides extra fiber to the recipe. All Bran cereal is a great source of fiber, and including it in the muffin recipe makes the muffins rich in fiber. Fiber is essential for a healthy digestive system, and including it in your diet can help keep your gut healthy.
Health Benefits of All Bran with Extra Fiber Muffins
All Bran with Extra Fiber Muffins are a perfect snack to enjoy throughout the day. They are a healthy way to indulge in something sweet, especially when you are on a diet. All Bran cereal, which is the main ingredient in these muffins, is high in fiber. Fiber helps to keep you full, which can prevent overeating. Fiber is also essential for digestion, and including it in your diet can help keep your gut healthy. These muffins are also low in calories, which makes them an excellent option for those who are trying to lose weight. The muffins are also high in vitamins and minerals that can boost your immunity and keep your body healthy.
Ingredients for All Bran with Extra Fiber Muffins
To make All Bran with Extra Fiber Muffins, you will need the following ingredients: 1. All Bran cereal 2. Flour 3. Baking powder 4. Salt 5. Brown sugar 6. Cinnamon 7. Nutmeg 8. Milk 9. Egg 10. Oil 11. Vanilla extract 12. Raisins / Cranberries / Chopped nuts (optional)
Recipes for All Bran with Extra Fiber Muffins
All Bran with Extra Fiber Muffins recipes are easy and quick to make. The following are two different recipes for All Bran with Extra Fiber Muffins that you can try at home.
Recipe 1: All Bran and Apple Muffins
Ingredients: - 2 1/4 cups All Bran cereal - 1 1/4 cups flour - 1/3 cup light brown sugar - 1 teaspoon baking powder - 1 teaspoon cinnamon - 1/2 teaspoon nutmeg - 1/4 teaspoon salt - 1/4 cup oil - 1 egg - 1/2 cup milk - 1/2 cup grated apple Instructions: 1. Preheat oven to 375 degrees F (190 degrees C). 2. Combine All Bran cereal, flour, brown sugar, baking powder, cinnamon, nutmeg, and salt in a large mixing bowl. 3. In another bowl, beat the egg lightly and mix in with the milk, oil and grated apple. 4. Add wet ingredients to the dry ingredients and mix until just moistened. 5. Fill muffin cups lined with paper to 2/3 full. 6. Bake muffins for 18-20 minutes or until a toothpick inserted into the muffin comes out clean.
Recipe 2: All Bran and Banana Muffins
Ingredients: - 1/2 cup All Bran cereal - 1/2 cup flour - 1 teaspoon baking powder - 1/4 teaspoon salt - 1/4 teaspoon cinnamon - 1/4 cup brown sugar - 1/4 cup milk - 1 egg - 1 ripe banana, mashed - 1 tablespoon oil Instructions: 1. Preheat oven to 375 F (190 C). 2. In a mixing bowl, combine All Bran cereal, flour, baking powder, salt, cinnamon and brown sugar. 3. In another mixing bowl, beat an egg and mix in with the milk, mashed banana and oil. 4. Add wet ingredients to the dry ingredients and mix until just moistened. 5. Divide the batter into muffin cups, filling them 2/3 full with the batter. 6. Bake muffins for 18-20 minutes or until a toothpick inserted into the muffin comes out clean.
Conclusion
In conclusion, All Bran with Extra Fiber Muffins recipes are an excellent option for those looking to maintain a healthy diet. The high-fiber content of the All Bran cereal makes the muffins rich in fiber, which is essential for a healthy digestive system. These muffins are also low in calories and high in vitamins and minerals that can boost your immunity and keep your body healthy. Try out the recipes and enjoy a healthy snack or breakfast.
All Bran with extra fiber muffins are a healthy and delicious breakfast or snack option. These muffins are loaded with essential nutrients that contribute to your overall health and are perfect for people who want to maintain a healthy lifestyle. Here are some valuable tips to help you make the best All Bran with extra fiber muffins, so you can get the most out of your recipe.

Tip 1: Use the Right Ingredients

Using the right ingredients is essential when making All Bran with extra fiber muffins. Bran flakes, whole wheat flour, and wheat bran are some of the essential ingredients that contribute to the nutritional value of these muffins. You should also consider using natural sweeteners such as honey or maple syrup instead of refined sugars.
Why use natural sweeteners?
Refined sugars are high in calories and have no nutritional value. They tend to increase the risk of developing chronic diseases such as diabetes and obesity. On the other hand, natural sweeteners are low in calories and contain essential vitamins and minerals.

Tip 2: Add Extra Fiber

Adding extra fiber to your All Bran with extra fiber muffins recipe is an excellent way of increasing their nutritional value. Fibers have numerous health benefits, such as promoting digestion, reducing the risk of chronic diseases, and promoting weight loss.
How to add extra fiber to your muffins
There are several ways to add extra fiber to your All Bran with extra fiber muffins. Below are some ideas: - Use flaxseeds or chia seeds to add fiber and omega-3 fatty acids to your muffins. - Add fruits such as apples, bananas, or raisins to your recipe. These fruits are rich in fiber and add natural sweetness to your muffins. - Use different types of flour such as coconut flour or almond flour, which are high in fiber and protein.

Tip 3: Experiment with Flavors and Textures

Making All Bran with extra fiber muffins doesn't mean you have to compromise on taste and texture. There are several ways to customize your muffins to suit your personal preference.
How to experiment with flavors and textures
- Add spices such as cinnamon, nutmeg, or ginger to your recipe for a warm and cozy flavor. - Experiment with different fruits and nuts such as blueberries, cranberries, or walnuts to add a crunchy texture to your muffins. - Use different types of milk such as almond milk or soy milk to add a unique flavor and texture to your muffins.

Tip 4: Follow the Recipe Instructions Carefully

Following the recipe instructions carefully is essential when making All Bran with extra fiber muffins. The recipe instructions provide a step-by-step guide on how to make the muffins, including the correct measurements and baking time.
Why follow the recipe instructions?
Following the recipe instructions ensures that your muffins turn out perfectly each time you make them. It also helps to avoid common mistakes such as overfilling the muffin cups, using the wrong ingredients, or baking at the wrong temperature.

Tip 5: Store Your Muffins Properly

Storing your All Bran with extra fiber muffins properly ensures that they remain fresh and delicious for an extended period. Proper storage also prevents contamination and spoilage.
How to store your muffins
- Store your muffins in an airtight container to prevent moisture from entering. - Keep your muffins in a cool and dry place away from direct sunlight. - Freeze your muffins in a ziplock bag for long-term storage.

Conclusion

Making All Bran with extra fiber muffins at home is an excellent way of ensuring that you get all the necessary nutrients needed for a healthy body. These valuable tips will help you make the best All Bran with extra fiber muffins, so you can enjoy them any time of the day. Remember to use the right ingredients, add extra fiber, experiment with flavors, follow the recipe instructions, and store your muffins properly for the best results.

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