Best Yummy Mummy Cheese Spread Recipes

YUMMY MUMMY CHEESE SPREAD (MUMMY SHAPE) HALLOWEEN

Yummy Mummy Cheese Spread (Mummy Shape) Halloween image

Originally from Taste of Home by Revecca Eremich of Bremerton, OH. I added more milk than the original recipe. This is the cutest mummy on the Halloween buffet, and kids and adults will get a kick out of stabbing the cheese knife into the poor mummy.

Provided by pamela t.

Categories Kid Friendly

Time 10m

Yield 24 serving(s)

Number Of Ingredients 5

Ingredients

2 (12 ounce) logs port wine cheese
8 ounces cream cheese
2 tablespoons milk
2 peppercorns
1 slice pimiento, strip

Steps:

Cut the cheese logs into pieces for the mummy's head (make it a square shape) arms (smaller and thinner) and legs (longer than the arms).
Arrange on the platter.
Beat cream cheese ( softened at room temperature) and milk until smooth.
Use a pastry or plastic bag and cut a small slit for piping.
use a basket weave tip #47 and pipe mixture over the entire mummy ( I use a cookie decorating tool. It works almost like a caulking gun. I squeeze the trigger and the mixture pipes out).
Leave one or two longer like the mummy is coming undone.
Add two whole peppercorns for the eyes.
Add the pimento strip for the mouth.
Chill until ready to serve.
Serve with crackers.

Nutrition Facts : Calories 34.2, Fat 3.3, SaturatedFat 1.9, Cholesterol 10.6, Sodium 31.6, Carbohydrate 0.7, Fiber 0.1, Sugar 0.4, Protein 0.7

YUMMY MUMMY CHEESE SPREAD

Yummy Mummy Cheese Spread image

My annual Halloween bash wouldn't be the same without the now famous Mummy Man. When kids first see Mummy Man, they wonder if they can actually eat him. I assure them they can, and we hack off a foot or an arm with some crackers. -Rebecca Eremich, Barberton, Ohio

Provided by Taste of Home

Categories Appetizers

Time 30m

Yield 1 cheese log.

Number Of Ingredients 5

Ingredients

2 port wine cheese logs (12 ounces each)
1 package (8 ounces) cream cheese, softened
1 tablespoon 2% milk
2 whole peppercorns
1 pimiento strip

Steps:

Cut cheese logs into pieces for mummy's head, body, arms and legs; arrange on a serving plate. , In small bowl, beat cream cheese and milk. Cut a small hole in the corner of a pastry or plastic bag; insert basket weave tip #47. Pipe rows across the mummy, creating bandages. Add peppercorns for eyes and pimiento strip for mouth. Chill until serving.

Nutrition Facts : Calories 79 calories, Fat 6g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 114mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.

YUMMY MUMMY CHEESE SPREAD

Yummy Mummy Cheese Spread image

This isn't difficult to do and by using some extra pimento you can add "blood" streak's. Serve with a verity of crackers and or breads.

Provided by Annacia * @Annacia

Categories Cheese Appetizers

Number Of Ingredients 5

Ingredients

2 - port wine cheese logs (12 ounces each)
1 package(s) (8 ounces) cream cheese, softened
2 tablespoon(s) 2% milk
2 - whole peppercorns
1 - pimiento strip

Steps:

Cut cheese logs into pieces sized for mummy's head, body, arms and legs; arrange on a serving plate.
In small bowl, beat cream cheese and milk. Cut a small hole in the corner of a pastry or plastic bag; insert basket weave tip #47. Pipe rows across the mummy, creating bandages. You can add a few ragged wrappings for effect if you wish.
Add peppercorns for eyes and pimiento strip for mouth. Chill until serving.