Best White Chocolate Cheesecake Dip Recipes

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WHITE CHOCOLATE CHEESECAKE DIP



White Chocolate Cheesecake Dip image

Make and share this White Chocolate Cheesecake Dip recipe from Food.com.

Provided by Mimi2many

Categories     Brunch

Time 15m

Yield 24 serving(s)

Number Of Ingredients 6

3 ounces white chocolate, coarsely chopped
1/3 cup whole cream or 1/3 cup half-and-half
8 ounces cream cheese, softened
1 tablespoon sugar
1 teaspoon orange zest
1 teaspoon orange extract

Steps:

  • In heatproof bowl set over saucepan of hot (not boililng water, melt white chocolate with cream, stirring gently until smooth. Let cool to room temperature.
  • In separate bowl, beat cream cheese with sugar until fluffy; beat in orange rind. Stir in chocolate mixture and orange flavoring.
  • Make-ahead: Scrape into airtight container and refrigerate for up to 2 days.
  • Makes 1-1/2 cups.

Nutrition Facts : Calories 64.4, Fat 5.5, SaturatedFat 3.4, Cholesterol 14.6, Sodium 32.3, Carbohydrate 3, Sugar 2.7, Protein 1

WHITE CHOCOLATE CHEESECAKE DIP



White Chocolate Cheesecake Dip image

what can i say about this dip its good with cookies and great to serve at weddings or showers

Provided by Patsy Fowler

Categories     Dips

Time 15m

Number Of Ingredients 6

8 oz cream cheese, room temperature
1 box (3.4 oz) cheesecake pudding mix (dry without milk)
1/2 c powdered sugar
3 oz white chocolate, melted and cool (plus extra for garnish, if desired
1 tsp vanilla extract
4 Tbsp milk (or more for desired consistency)

Steps:

  • 1. beat the cream cheese in a large bowl until fluffy. add the pudding mix, powdered sugar and chocolate and beat until combined.
  • 2. mix in vanilla and milk, 1 tablespoon at a time until you have reached your desired consistency.
  • 3. store in refrigerator, but serve at room temperature. if desired, you can grate more white chocolate on top before serving.
  • 4. suggestions: cookies, fruit, or other small sweets.

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