Best Whippy Whip Cream Recipes

20 EASY WHIPPED CREAM DESSERT COLLECTION

20 Easy Whipped Cream Dessert Collection image

These easy whipped cream desserts are beyond irresistible! From cakes to milkshakes to grasshopper pie, whip up one of these easy treats the next time you want something sweet!

Provided by insanelygood

Number Of Ingredients 20

Ingredients

Homemade Whipped Cream Recipe
Cookies and Cream Milkshake
Dirt Cake
Homemade Hot Chocolate with Whipped Cream Recipe
5 Minute Fluff Salad
Coffee Whipped Cream
Bisquick Strawberry Shortcake
Jello Pretzel Salad
All-American Banana Split
Grasshopper Pie
Easy Pineapple Dream Dessert
Mini Strawberry Shortcake Cups
Sweet Breakfast Crepes
Angel Food Cupcakes
Coconut Whipped Cream
New Zealand Pavlova
Oreo Trifle
Irish Cream Coffee
Perfect Chocolate Mousse Recipe
Frozen Hot Chocolate Recipe

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep a whipped cream treat in 30 minutes or less!

Nutrition Facts :

WHIPPED CREAM

Whipped Cream image

All you need is sugar, cream and a cold metal mixing bowl to easily make Alton Brown's homemade Whipped Cream recipe from Food Network.

Provided by Alton Brown

Categories dessert

Time 20m

Yield 1 1/2 to 2 cups whipped cream

Number Of Ingredients 2

Ingredients

2 tablespoons sugar
1 cup heavy whipping cream

Steps:

Place a metal mixing bowl and metal whisk into the freezer for 10 to 15 minutes.
Place the sugar into the mixing bowl and add the whipping cream. Whisk just until the cream reaches stiff peaks. Store any unused portion in an airtight container for up to 10 hours. When ready to use, rewhisk for 10 to 15 seconds.

WHIPPY WHIP CREAM

Whippy Whip Cream image

This is by far the one & only recipe that you shall not mess up whatsoever! You will need three simple items; 1. Hand Mixer, 2. Heavy Whipping Cream, and 3. Granulated Sugar. This whipped specialty is best with fresh strawberries, ice cream, hot chocolate, and so much more...

Provided by Olarouge

Categories Low Protein

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 2

Ingredients

1 tablespoon c&h pure unbleached cane sugar (Granulated White)
1 cup grade a ultra-pasteurized heavy whipping cream

Steps:

Measure up 1 cup of heavy whipping cream and pour into a small to medium size [chilled] mixing bowl. Turn on mixer to high speed and begin the the whipping of the cream. After about 30 seconds, slowly add 1 tablespoons of sugar to the cream while mixing. When mixing the cream, move beaters around bowl slowly until mixture becomes stiff.

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