Best Whipped Peanut Butter Iced Coffee Recipes

WHIPPED COFFEE

Whipped Coffee image

Whipped Coffee Recipe is made with only 3 ingredients whisked together - instant coffee, sugar & water - a creamy, frothy mixture served over iced/warm milk

Provided by Yumna Jawad

Time 15m

Number Of Ingredients 4

Ingredients

2 tablespoons instant coffee
2 tablespoons sugar
2 tablespoons water
16 ounces milk (for serving)

Steps:

Place the instant coffee, sugar and water in a bowl.
Use a whisk, hand mixer or frother to combine. It will take about 5-15 minutes depending on the type of whisk you use. Look for a thickened consistency that's much lighter in color.
Serve it as a creamy topping over any milk of choice - iced or hot.

Nutrition Facts : Calories 202 kcal, Carbohydrate 27 g, Protein 8 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 23 mg, Sodium 100 mg, Sugar 23 g, ServingSize 1 serving

CHOCOLATE PEANUT BUTTER ICED COFFEE

Chocolate Peanut Butter Iced Coffee image

Super easy iced coffee that can be made with items you most likely have.

Provided by Yoly

Categories Drinks Recipes Coffee Drinks Recipes

Time 1h5m

Yield 1

Number Of Ingredients 6

Ingredients

1 cup brewed coffee
½ cup soy milk
2 tablespoons chocolate syrup
1 tablespoon peanut butter
1 teaspoon vanilla extract
1 packet granular no-calorie sucralose sweetener (such as Splenda®)

Steps:

Pour coffee into an ice cube tray; freeze until coffee ice cubes form, 1 to 2 hours.
Combine coffee ice cubes, soy milk, chocolate syrup, peanut butter, vanilla extract, and no-calorie sweetener in a blender. Cover and blend until frothy.

Nutrition Facts : Calories 284.3 calories, Carbohydrate 36.7 g, Fat 10.8 g, Fiber 2.7 g, Protein 9.1 g, SaturatedFat 2.2 g, Sodium 168.8 mg, Sugar 26.4 g

WHIPPED COFFEE

Whipped Coffee image

Inspired by the internet-famous dalgona coffee, this creamy coffee drink is the perfect fluffy pick-me-up.

Provided by Food Network

Categories beverage

Time 5m

Yield 1 serving

Number Of Ingredients 5

Ingredients

2 tablespoons instant espresso or instant coffee
1 to 2 tablespoons sugar, depending on how sweet you like it
2 tablespoons hot water
1 cup of your favorite type of milk
Ice

Steps:

In a bowl, combine the instant espresso or coffee, sugar and hot water. Whisk until thickened and frothy, 1 to 2 minutes.
Pour the milk into a glass filled with ice. Top with the whipped coffee. Stir with a straw or spoon to combine.