MARINATED VIDALIA ONIONS
This recipe comes from The Onion Lovers cookbook. I make it quite often, the onions taste so delicious with this marinade.
Provided by Kittencalrecipezazz
Categories Onions
Time 15m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Combine first 5 ingredients.
- Add onions and carrots to coat.
- Cover, and refrigerate 24 or more hours, stirring occasionally.
Nutrition Facts : Calories 757.4, Fat 54.7, SaturatedFat 7.1, Sodium 420.5, Carbohydrate 68.8, Fiber 3.2, Sugar 58.1, Protein 1.7
SWEET VIDALIA ONION DRESSING
In my search for a good Vidalia onion salad dressing recipe, I came across this. Adapted from CDKitchens.
Provided by Sharon123
Categories Salad Dressings
Time 10m
Yield 2 cups
Number Of Ingredients 7
Steps:
- In a small saucepan, mix the first four ingredients. Add grated onion (small to medium, depending on your taste), add the olive oil and vinegar. Heat until sugar is melted. Cool and refrigerate.
- Reheat and use to wilt lettuce or serve cold on salad. Keeps in refrigerator indefinitely. Enjoy!
VIDALIA ONION MARINADE
Make and share this Vidalia Onion Marinade recipe from Food.com.
Provided by Chef Buggsy Mate
Categories Low Protein
Time 10m
Yield 1 1/4 cups
Number Of Ingredients 6
Steps:
- In a small bowl, whisk together the vinegar, oil, brown sugar, onion, rosemary and pepper.
- Pour over desired meat and marinate in the refrigerator for 1-4 hours. Turn meat occasionally.
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