Best Very Berry Smoothie Recipes

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VERY BERRY SMOOTHIE



Very Berry Smoothie image

This is a delicious mix of berries and fruit juice all blended together to create a perfect tasting smoothie that will make you drool and keep you craving more.

Provided by MarkSchmaltz

Categories     Drinks Recipes     Smoothie Recipes     Blueberry

Time 10m

Yield 2

Number Of Ingredients 6

1 ½ cups frozen blueberries
½ cup fresh raspberries
½ cup cranberry juice
⅓ cup peach juice
⅓ cup water
6 ice cubes, or as desired

Steps:

  • Blend blueberries, raspberries, cranberry juice, peach juice, and water together in a blender until smooth. Add ice cubes to blender and blend until cubes are completely crushed, about 1 minute.

Nutrition Facts : Calories 130.9 calories, Carbohydrate 32 g, Fat 1 g, Fiber 5.5 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 8.4 mg, Sugar 24.3 g

VERY BERRY SMOOTHIE FROM ALMOND BREEZE



Very Berry Smoothie from Almond Breeze image

Toss some berries into the blender to make the best - and easiest - berry almondmilk smoothie.

Provided by Almond Breeze

Categories     Trusted Brands: Recipes and Tips     Almond Breeze

Time 5m

Yield 1

Number Of Ingredients 3

½ cup strawberries, hulled and chopped
½ orange, peeled and chopped
¾ cup Almond Breeze Almondmilk Unsweetened Vanilla

Steps:

  • Place all ingredients into blender and blend on high until smooth.

Nutrition Facts : Calories 106.4 calories, Carbohydrate 20.3 g, Fat 2.5 g, Fiber 2.6 g, Protein 1.4 g, Sodium 135.8 mg, Sugar 5.1 g

VERY BERRY TEA SMOOTHIE



Very Berry Tea Smoothie image

Summer's best berries meet up with banana, pineapple, mint, and black tea in this light and colorful smoothie. A splash of lemon juice adds just the right brightness to the mix.

Provided by 1-800-FLOWERS

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 2

Number Of Ingredients 7

1 cup brewed black tea (such as Gold Peak®), chilled
1 cup frozen mixed berries
1 cup frozen pineapple chunks
1 banana, broken into chunks and frozen
½ lemon, juiced
3 fresh mint leaves, or more to taste
1 teaspoon honey

Steps:

  • Combine tea, berries, pineapple, banana, lemon juice, mint, and honey in a blender. Blend until smooth.

Nutrition Facts : Calories 298.3 calories, Carbohydrate 77.3 g, Fat 0.6 g, Fiber 6.5 g, Protein 3.2 g, SaturatedFat 0.1 g, Sodium 11.3 mg, Sugar 36.1 g

VERY BERRY BLUEBERRY SMOOTHIE



Very Berry Blueberry Smoothie image

The frozen blueberries give this smoothie a little icy thickness and really chill it down. In addition, blueberries are very healthy: they are high in antioxidants and vitamin C. There also have been studies indicating that blueberries slow the aging process of the brain! Simple, delicious, and healthy!

Provided by Stephanie Z.

Categories     Smoothies

Time 5m

Yield 1 pint, 1-2 serving(s)

Number Of Ingredients 3

1 ripe banana (works best if it's very ripe)
1 cup frozen blueberries
1/4 cup orange juice

Steps:

  • Add ingredients to a blender and cover.
  • Blend on low for a few seconds (about 5), then increase to high for 10-15 seconds. Make sure that the blueberries are all blended in!
  • Enjoy for breakfast, lunch, a snack, or dessert. Add a dollop of whip cream if you like!

Nutrition Facts : Calories 319.2, Fat 0.8, SaturatedFat 0.2, Sodium 4.1, Carbohydrate 83.9, Fiber 8.2, Sugar 65, Protein 2.6

VERY BERRY YOGURT SMOOTHIE



Very Berry Yogurt Smoothie image

I have not tried this recipe. I got it from Schwan's. The calls to use Schwan's frozen Triple Berry Blend and Blueberry Frozen Yogurt.

Provided by internetnut

Categories     Smoothies

Time 5m

Yield 4 serving(s)

Number Of Ingredients 3

2 cups lowfat blueberry frozen yogurt
1 cup frozen mixed berries (strawberry, raspberries, blueberries)
1 cup milk

Steps:

  • Mix all ingredients and blend until smooth.
  • Serve immediately.

Nutrition Facts : Calories 39, Fat 2.2, SaturatedFat 1.4, Cholesterol 8.5, Sodium 29.9, Carbohydrate 2.8, Protein 2

VERY BERRY SMOOTHIE BOWL RECIPE BY TASTY



Very Berry Smoothie Bowl Recipe by Tasty image

Here's what you need: frozen blueberry, frozen strawberry, blackberry, milk

Provided by Anika Chowdhury

Categories     Breakfast

Time 30m

Yield 1 serving

Number Of Ingredients 4

1 cup frozen blueberry
½ cup frozen strawberry
½ cup blackberry
½ cup milk

Steps:

  • Blend together ingredients listed above until smooth and thick.
  • Top with desired toppings and serve.

Nutrition Facts : Calories 218 calories, Carbohydrate 44 grams, Fat 3 grams, Fiber 9 grams, Protein 5 grams, Sugar 31 grams

VERY BERRY SPINACH SMOOTHIE



Very Berry Spinach Smoothie image

This smoothie is a berry lover dream! Easy, nutritious, and so berrylicious!

Provided by Anna B.

Categories     Other Breakfast

Time 10m

Number Of Ingredients 7

1 c unsweetened almond milk (or substitute other milk)
1 c low-fat greek yogurt
1 banana
1 c frozen strawberries
1 c frozen wild blueberries
1 pkg natural sweetener such as truvia (optional)
1 c baby spinach (or substitute baby kale)

Steps:

  • 1. Starting with the liquid first, place all the ingredients in a blender. Blend and enjoy!

VERY BERRY BLUEBERRY SMOOTHIE



Very Berry Blueberry Smoothie image

If you love blueberries, this is the smoothie for you! It's quick, easy, and enjoyable! It's a definite 'Yummy in the Tummy!'

Provided by Michaela

Categories     Drinks Recipes     Smoothie Recipes     Blueberry

Time 5m

Yield 3

Number Of Ingredients 5

1 banana, chopped
1 kiwi, sliced
¾ cup blueberries
1 cup ice cubes
1 (8 ounce) container vanilla yogurt

Steps:

  • Combine the banana, kiwi, blueberries, ice cubes, and vanilla yogurt in a blender; blend until smooth.

Nutrition Facts : Calories 135.4 calories, Carbohydrate 28.4 g, Cholesterol 3.8 mg, Fat 1.3 g, Fiber 2.7 g, Protein 4.7 g, SaturatedFat 0.7 g, Sodium 53.9 mg, Sugar 21.1 g

VERY BERRY SMOOTHIE



Very Berry Smoothie image

Categories     Fruit Juice     Alcoholic     Blender     Fruit     Breakfast     Brunch     Vegetarian     Kid-Friendly     Blackberry     Blueberry     Healthy     Bon Appétit     Drink     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes 2 Servings

Number Of Ingredients 4

1 3/4 cups low-fat blueberry yogurt
1/4 cup grape juice
1 1/2 cups frozen blueberries
1 cup frozen blackberries

Steps:

  • Combine yogurt and juice in blender. Add berries. Blend until mixture is thick and smooth. Pour into glasses and serve immediately.

VERY BERRY FRUIT SMOOTHIE



Very Berry Fruit Smoothie image

This was made for my son to enjoy with dinner tonight, so there is no alcohol in it, however you can turn it into an adult drink by cutting back on the apple juice a bit and substituting some blueberry schnapps, or even some rum. It was fruity and delish!! Two berries marry and make a heavenly drink!

Provided by Deneece Gursky @Smokeygirlxo

Categories     Smoothies

Number Of Ingredients 5

- 6 oz frozen blueberries
- 6 oz frozen strawberries
- 4 oz of vanilla yogurt
- 1 t sugar or 1 packet of splenda
- 3/4 c apple juice

Steps:

  • Put blueberries and strawberries in blender. Add yogurt and apple juice and pulse till fruits are crushed. Add sugar and pulse till creamy. Pour into a tall glass and Enjoy!
  • You can add a dollop of whipped cream and a few blueberries for presentation

VERY BERRY ANTI-INFLAMMATORY SMOOTHIE



Very Berry Anti-Inflammatory Smoothie image

Who knew a smoothie could taste so amazing while packing in anti-inflammatory benefits! I use a Vitamix® blender and I do not hull the strawberries. If your blender is a different brand, you will need to hull the strawberries.

Provided by thedailygourmet

Categories     Drinks Recipes     Smoothie Recipes     Strawberry

Time 5m

Yield 2

Number Of Ingredients 6

1 cup unsweetened vanilla almond milk
1 cup fresh cherries, pitted
¾ cup fresh strawberries
¾ cup seedless red grapes
½ cup frozen blueberries
½ teaspoon ground turmeric

Steps:

  • Pour almond milk into a high-frequency blender (such as Vitamix®). Add cherries, strawberries, grapes, blueberries, and turmeric.
  • Secure lid, and turn onto variable speed 1. Increase speed to variable 10. Blend for 30 to 45 seconds.

Nutrition Facts : Calories 167 calories, Carbohydrate 36.4 g, Fat 2.9 g, Fiber 5.1 g, Protein 2.4 g, SaturatedFat 0.3 g, Sodium 82.3 mg, Sugar 30.2 g

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