Best Ultra Rich Hot Chocolate Recipes

ULTRA-RICH HOT CHOCOLATE

Ultra-Rich Hot Chocolate image

Home made and ultra good! If this recipe proves to be too rich for you, simply add more milk to adjust it to your preference.

Provided by Bev I Am

Categories Beverages

Time 16m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 cups milk
1/4 cup unsweetened cocoa powder
1/2 cup sugar
4 ounces bittersweet chocolate or 4 ounces semisweet chocolate, chopped
1 pinch salt
miniature marshmallow
whipped cream (optional)

Steps:

Bring milk, cocoa powder and sugar to simmer in heavy large saucepan over medium-high heat, whisking frequently.
Add chocolate; whisk until melted and smooth.
Add salt; bring to simmer, whisking constantly until frothy.
Ladle into 4 mugs.
Sprinkle with marshmallows or dollop of whipped cream.
Makes 4 servings.

Nutrition Facts : Calories 265.2, Fat 9.7, SaturatedFat 6, Cholesterol 34.2, Sodium 159.7, Carbohydrate 39.5, Fiber 1.8, Sugar 25, Protein 9.1

ULTRA-RICH HOT CHOCOLATE

Ultra-Rich Hot Chocolate image

Make and share this Ultra-Rich Hot Chocolate recipe from Food.com.

Provided by CookingONTheSide

Categories Beverages

Time 15m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

4 cups light cream or 4 cups whole milk
3 -4 ounces semisweet chocolate, chopped
3 -4 ounces bittersweet chocolate, chopped
1 tablespoon dark corn syrup
whipped cream (optional)

Steps:

In heavy 2 quart saucepan, combine half-and-half, light cream, or whole milk; chopped semisweet chocoate; and chopped bittersweet chocolate.
Stir in corn syrup.
Cook and stir over medium heat until chocolate is melted and mixture is smooth.
To serve, pour hot chocolate mixture into mugs.
Top with whipped cream, if desired.

ULTRA-RICH HOT CHOCOLATE

Ultra-Rich Hot Chocolate image

Categories Milk/Cream Non-Alcoholic Chocolate Kid-Friendly Back to School Fall Winter Party Bon Appétit Drink Small Plates

Yield Makes 4 Servings

Number Of Ingredients 6

Ingredients

4 cups milk
1/4 cup unsweetened cocoa powder
1/4 cup sugar
4 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
Pinch of salt
Miniature marshmallows

Steps:

Bring milk, cocoa powder and sugar to simmer in heavy large saucepan over medium-high heat, whisking frequently. Add chocolate; whisk until melted and smooth. Add salt; bring to simmer, whisking constantly until frothy. Ladle into 4 mugs. Sprinkle with marshmallows.

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