Best Two Ingredient Pumpkin Brownies Recipes

TWO INGREDIENT PUMPKIN BROWNIES

Two Ingredient Pumpkin Brownies image

Make and share this Two Ingredient Pumpkin Brownies recipe from Food.com.

Provided by laylay

Categories Dessert

Time 32m

Yield 1 pan, 8 serving(s)

Number Of Ingredients 2

Ingredients

1 (20 ounce) box brownie mix
1 (15 ounce) can pumpkin

Steps:

Preheat oven to 350 degrees Fahrenheit.
Spray a baking pan with cooking spray (or oil it).
Pour the brownie mix into a mixing bowl.
Incorporate the pumpkin into the mix, stirring until your batter is fully mixed.
Pour the batter into the baking pan.
Bake for 25-30 minutes.

TWO INGREDIENT CHOCOLATE PUMPKIN BROWNIES

TWO INGREDIENT CHOCOLATE PUMPKIN BROWNIES image

Categories Chocolate Dessert Bake Low Fat Quick & Easy

Yield 9 brownies

Number Of Ingredients 5

Ingredients

13.7 oz box No Pudge® Fudge Brownie Mix (dry mix only)
1¼ cup LIBBY'S 100% Pure Pumpkin
Optional Topping*:
Cool Whip® Free topping
*Optional ingredients are not included in nutritional calculations.

Steps:

Preheat oven to 350° Line a 9x9 inch pan with foil or parchment paper and spray lightly with cooking spray. In a bowl mix together brownie mix and pumpkin until smooth. Spread batter into pan and bake for 25-30 minutes until set. Let cool completely. Top with (optional) Cool Whip® if desired.

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