Best Turkey Wraps With Herbed White Bean Spread Recipes

TURKEY WRAPS WITH CHIPOTLE MAYONNAISE

Steps:

• Combine mayonnaise, cilantro, green onion, chipotle chilies and lime juice in small bowl; stir to blend. Season chipotle mayonnaise with salt. Arrange tortillas on work surface. Spread each with half of
• mayonnaise; top with turkey and lettuce. Roll up tortillas tightly, enclosing filling. Cut each wrap in half.

MEDITERRANEAN WHITE BEAN SPREAD WITH FRESH HERBS

Steps:

• Place beans, garlic, lime juice, and olive oil in food processor or mini-chopper; process until smooth.
• Add the rest of the ingredients and pulse until well mixed and the herbs are chopped as coarsely or finely as you like (I like them almost liquified).
• Refrigerate for at least a few hours so the flavors blend (overnight is even better).

THANKSGIVING TURKEY WRAPS

Steps:

• Place tortillas on a work surface.
• Spread 1 T of the mustard and 1 T cranberry sauce in center of each tortilla.
• Top each with one slice Cheddar cheese.
• In a bowl, combine turkey and pecans.
• Spoon equally over cranberry mixture and top with lettuce.
• Fold both edges over filling.
• Roll up and serve immediately.

ROAST TURKEY AND HERBED CREAM CHEESE LETTUCE WRAPS

Steps:

• Cut off the 8 largest outer leaves from the lettuce and wash and dry them carefully, trying not to tear them. (Cut the leaves at the base, where they connected to the root; the leaves should be about 9 inches long.) Using a vegetable peeler, shave down the center rib of each leaf so it will roll up more easily. Set aside.
• Combine the cream cheese, spinach and basil in a food processor and puree until smooth. Season with 1/4 teaspoon kosher salt and a few grinds of black pepper.
• Lay two of the romaine leaves out on a clean work surface. Cover the leaves with 2 slices of turkey. Spread 2 tablespoons of the cream cheese mixture over the turkey and line up 1/4 of the pepper strips along one end. Line up 1/4 cup of the shredded carrots just above the peppers. Roll up the wrap tightly, starting from the edge with the peppers and carrots, so the wrap holds together and the peppers and carrots end up in the center of the roll. Place the wrap on a plate seam-side down. Repeat with the remaining ingredients. Cut each wrap in half and serve.

ROASTED TURKEY WRAP

Steps:

• place ingredients in wrap and enjoy!

TURKEY WRAPS WITH HERBED WHITE BEAN SPREAD

Steps:

• Combine bean, oil, juice, garlic, thyme, salt and pepper in a the bowl of a food processor. Purée until smooth, stopping once to scrape down sides, for bean spread. (Can be made ahead. Cover and chill up to 2 days.)
• Spread bean spread on one side of each tortilla, leaving a 1-inch border around edge. Arrange turkey down center of each tortilla; layer with tomato, onion, cheese and arugula. Starting at one end, tightly roll each tortilla and place, seam side down, on a serving plate. Cut crosswise in half and serve with chips, if desired.