Best The Perfect Party Snack Food Crunch Cheesy Potatoes Recipes

Crunchy Cheese Potatoes image

Provided by Taste of Home

Time 1h5m

Yield 6-8 servings.

Number Of Ingredients 9

1 cup sour cream
1/2 cup milk
1 tablespoon minced chives
1/2 teaspoon salt
1/4 teaspoon pepper
6 medium potatoes, peeled and sliced 1/4 inch thick
1 cup shredded sharp cheddar cheese
1/2 cup finely crushed cornflakes
Additional minced chives, optional

Steps:

In a large bowl, combine sour cream, milk, chives, salt and pepper. Add potatoes and mix thoroughly. Spread in a 15x10x1-in. baking pan. Combine cheese and cornflakes; sprinkle over potatoes. Bake at 350° for 50-60 minutes or until potatoes are tender. Sprinkle with additional chives if desired.

Nutrition Facts :

Easy Cheesy Funeral Potluck Party Potatoes With Optional Add-Ins image

Provided by Scotty Callies Mom

Time 1h15m

Yield 1 9x13 pan, 12 serving(s)

Number Of Ingredients 8

28 -32 ounces hash brown potatoes
10 3/4 cream of chicken soup or 10 3/4 cream of mushroom soup
8 -16 ounces sour cream (I use light)
1/2 cup chopped onion
1/4 teaspoon pepper
1/4 cup butter
8 -10 ounces sharp cheddar cheese (I use 2 percent)
optional ingredients may be added -- broccoli, chicken, ground beef, sausage

Steps:

Preheat oven to 350 degrees F.
Grease 9x13 pan.
Saute onion in butter til tender, don't brown.
Mix all ingredients together in bowl including onions and butter.
Pour potato mixture in pan and cover,bake aprox. 1 hour. uncover last 10 minute.

Nutrition Facts : Calories 574, Fat 38.2, SaturatedFat 14.6, Cholesterol 62.3, Sodium 2313.6, Carbohydrate 44.4, Fiber 2.3, Sugar 3.5, Protein 13.8

Cheesy Potatoes With Crunch Topping image

Provided by Kanab2000

Categories Potato

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 9

2 lbs hash brown potatoes, thawed and broken up
8 ounces shredded sharp cheddar cheese
2 cups sour cream (you can use low fat)
1 (8 ounce) can cream of chicken soup
2/3 cup chopped onion
3/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup margarine, melted
2 cups crushed corn flakes

Steps:

Nutrition Facts : Calories 882.5, Fat 59.9, SaturatedFat 22.5, Cholesterol 76.5, Sodium 1517.3, Carbohydrate 69.7, Fiber 5.3, Sugar 4.5, Protein 18.2

THE PERFECT PARTY SNACK FOOD: CRUNCH, CHEESY POTATOES image

Categories Cheese

Yield 2 people

Number Of Ingredients 10

1 bag red new potatoes
6 strips of bacon
1 cup heavy cream
1/8 tsp nutmeg
1 tsp thyme
1 tsp unsalted butter
1 1/2 cups grated white cheddar
Crushed garlic to taste
Chives
JWM Cheddar and AsiagoCheeseCrisps

Steps:

1. Lightly grease a 9X12 inch baking pan 2. Preheat oven to 400 3. Spread crushed garlic on bottom of pan 4. Peel potatoes, cut into thick chips and boil until tender 5. Cook bacon and save some of the fat 6. Mix bacon fat with cream, nutmeg, chives, and thyme 7. Crush CheeseCrisps 8. Layer potatoes in baking dish and sprinkle grated cheddar on top 9. Crumble bacon and CheeseCrisps on top 10. Pour cream mixture over 11. Cover with foil and bake 40 minutes, then uncover and bake 10-15 min more This delicious party snack food will have guest wanting more. To make the dish a bit healthier, replace the bacon with turkey bacon. This dish is also delicious with our Smoked Jalapeno CheeseCrips, which will give it just the spice it needs. For more info go to http://www.cheesesticks.com/