CABBAGE PATCH STEW
This is my 95 yr old Grandma's recipe. Major comfort food!!
Provided by Laurie Roberts
Categories Other Soups
Time 1h5m
Number Of Ingredients 11
Steps:
- 1. Brown meat. Remove from pan and set aside.
- 2. Add water and cook onion, celery and cabbage until tender.
- 3. Add remaining ingredients (including meat) and simmer for 30-40 minutes.
KIELBASA CABBAGE STEW
If you enjoy German potato salad, you'll love this stew. Caraway seeds, smoky kielbasa, tender potatoes and shredded cabbage make it a delicious, surprisingly light change of pace. -Valerie Burrows, Shelby, Michigan
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan or nonstick skillet, brown sausage over medium heat. Add the potatoes, cabbage, onion, broth, 1/2 cup water, sugar, caraway seeds and pepper. Bring to a boil. Reduce heat; cover and simmer for 15-18 minutes or until potatoes are tender, stirring occasionally., Add beans and cider vinegar; cover and simmer 5-10 minutes longer. Combine flour and remaining water until smooth; stir into stew. Bring to a boil; cook and stir for 2 minutes or until thickened.
Nutrition Facts : Calories 322 calories, Fat 3g fat (1g saturated fat), Cholesterol 25mg cholesterol, Sodium 1143mg sodium, Carbohydrate 57g carbohydrate (0 sugars, Fiber 7g fiber), Protein 17g protein. Diabetic Exchanges
HEARTY CABBAGE PATCH STEW
I like to serve steaming helpings of this hearty stew with thick slices of homemade bread. For a quicker prep, substitute coleslaw mix for the chopped cabbage. -Karen Ann Bland, Gove City, Kansas
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook the beef, onions and celery over medium heat until meat is no longer pink, breaking meat into crumbles; drain. , Transfer to a 5-qt. slow cooker. Stir in the cabbage, stewed tomatoes, beans, diced tomatoes, ketchup, chili powder, oregano, pepper and salt. Cover and cook on low for 6-8 hours or until cabbage is tender. , Serve with sour cream and cheese if desired.
Nutrition Facts : Calories 214 calories, Fat 5g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 642mg sodium, Carbohydrate 29g carbohydrate (11g sugars, Fiber 6g fiber), Protein 16g protein. Diabetic Exchanges
THE BEST CABBAGE PATCH STEW
Make and share this The Best Cabbage Patch Stew recipe from Food.com.
Provided by My kids mom
Categories < 4 Hours
Time 1h55m
Yield 2 cup serving size, 8 serving(s)
Number Of Ingredients 12
Steps:
- Open all cans and pour into large stew pot on meduim heat. (Also add in your one can of water).
- In skillet cook up your turkey with a little water to keep moist. When its nearly cooked add your minced garlic and sliced onion. Cook until meat is done.
- Drain meat and add to pot.
- Add carrots, celery, leeks and napa cabbage.
- Let the pot cook for at least an hours Add in salt and pepper to taste.
- Serve hot. Healthy and Yummy!
- This also freezes well.
Nutrition Facts : Calories 233, Fat 1.4, SaturatedFat 0.3, Cholesterol 35.2, Sodium 997, Carbohydrate 37.3, Fiber 7.3, Sugar 15.6, Protein 20.6
CABBAGE PATCH STEW
Make and share this Cabbage Patch Stew recipe from Food.com.
Provided by bmcnichol
Categories Stew
Time 1h20m
Yield 14 serving(s)
Number Of Ingredients 11
Steps:
- In a large saucepan, cook the beef, celery and onion and drain.
- Add the remaining ingredients and bring to a boil.
- Reduce heat, cover and simmer for 1 hour or until cabbage and carrots are tender.
EASY CABBAGE STEW
My family loves this stew especially when I cook it on New Years Day instead of the traditional cabbage and corned beef. I just started to toss in different vegetables until I came up with this stew.
Provided by dkw22130
Categories One Dish Meal
Time 2h
Yield 5 quarts, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place Cabbage in large Dutch Oven pan and barely cover with water. Place on top of stove on medium high heat.
- Add rest of ingredients in order as listed.
- Cook until all vegetables are just tender. Add water as needed to keep ingredients covered.
Nutrition Facts : Calories 469.7, Fat 31.4, SaturatedFat 10.6, Cholesterol 74.8, Sodium 1195.1, Carbohydrate 30.7, Fiber 10.4, Sugar 17, Protein 18.3
AMISH CABBAGE PATCH STEW
This simple and satisifiing main dish came from My Amish friend and it is one of my husband's favorite meals
Provided by GingerlyJ
Categories Stew
Time 40m
Yield 1 pot, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- brown the meat in a dutch oven and drain.
- add onions, celery cabbage and cook until wilted.
- add water worcestershire sauce, chili powder, salt and sugar.
- add tomatoes and beans.
- Cover and cook 30 minutes.
Nutrition Facts : Calories 148, Fat 3.5, SaturatedFat 1.4, Cholesterol 35.1, Sodium 2063.5, Carbohydrate 15.3, Fiber 3.2, Sugar 8.1, Protein 14.8
THE WORLD'S BEST CABBAGE STEW
Make and share this The World's Best Cabbage Stew recipe from Food.com.
Provided by Lori 13
Categories Stew
Time 3h20m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a large pot layer the cabbage, beef, flour, salt and pepper.
- Cover 3/4 of the way up with water.
- End with the last layer of cabbage.
- Top with butter.
- Cover. Bring to a boil. Reduce. Simmer 3 hours.
- Serve with lots of good crusty bread.
Nutrition Facts : Calories 707.4, Fat 45.4, SaturatedFat 21.3, Cholesterol 173.7, Sodium 1454.1, Carbohydrate 8, Fiber 1.5, Sugar 0.1, Protein 63.7
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