TEXAS CHEWY PRALINES
Make and share this Texas Chewy Pralines recipe from Food.com.
Provided by Chris70
Categories Lunch/Snacks
Time 1h
Yield 56 serving(s)
Number Of Ingredients 8
Steps:
- Line 2 baking sheets with aluminum foil.
- Coat with nonstick cooking spray.
- (I have found that using Release aluminum foil works better).
- In a large saucepan over medium heat, combine sugars and corn syrup.
- Heat to 250 degrees F (120 degrees C).
- Remove from heat, and stir in butter until melted.
- Gradually stir in cream.
- Return to heat.
- Cook, stirring constantly, until temperature reaches 242 degrees F (116 degrees C).
- Remove from heat, and stir in vanilla and pecans.
- Drop by spoonful onto prepared pans.
- Cool completely, then wrap each piece individually with plastic.
TEXAS CHEWY PRALINES
Be sure to have several sheets of newspaper under the wax paper when you get ready to place candy on wax paper..
Provided by grandma2969
Categories Candy
Time 25m
Yield 24 pralines
Number Of Ingredients 7
Steps:
- Put all ingredients except pecans and vanilla in a 3 quart saucepan and cook 20 minutes after boiling starts -- stirring occasionally.
- Add pecans and vanilla
- Remove from heat and stir well.
- Drop by spoonfuls on wax paper.
- Sets up quickly -- work fast.
- ***.
- note for the evaporated milk: Pour into a measuring cup and add enough water to equal 1 cup of liquid.
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