Best Texas Buttermilk Pie Recipes

LAURA BUSH'S TEXAS BUTTERMILK COCONUT PIE

Steps:

• 1. Preheat oven to 350°F.
• 2. Mix together the melted butter, sugar, eggs, vanilla, buttermilk and 1/2 cup shredded coconut . Pour into pie shell.
• 3. Bake at 350° for 40 to 45 minutes or until set.. Let cool.
• 4. Melt 1 Tbsp butter in a skillet. Add remaining 1/2 cup of coconut, and toast over low heat until lightly golden.
• 5. Garnish pie with the whipped cream. (For a lovely presentation, place whipped cream in pastry bag fitted with a star tip, and pipe the whipped cream on the pie surface.)
• 6. Sprinkle the toasted coconut over the whipped cream. Chill until ready to serve.

TEXAS BUTTERMILK PIE

Steps:

• 1. 2 c sugar ¼ c flour Mix together
• 2. 1 stick butter melted 3 eggs beaten 1 tsp vanilla 1 c buttermilk Hand mix these in separate bowl
• 3. Then gradually add dry mixture and hand mix Pour into deep dish pie crust Bake at 350 60-70 minutes or until middle of pie is set if top starts browning before its finished I always lay a piece of foil over the top once light brown then finish cooking =)

LAURA BUSH'S TEXAS BUTTERMILK COCONUT PIE W/ WHIPPED CREAM

Steps:

• Mix butter, sugar, eggs, vanill, cocont and buttermilk, and pour into pie shell.
• Bake at 350 for 35-40 minutes
• In a dry frying pan set at low heat, toast the coconut until it is golden brown.
• Garnish pie w/ whipped cream, and sprinkle w/ toasted coconut.