Best Tarragon Chicken Wrapped With Bacon Recipes

CHICKEN TARRAGON

Chicken Tarragon image

Provided by Food Network

Time 55m

Yield about 4 servings

Number Of Ingredients 8

Ingredients

2 boneless, skinless chicken breasts, halved
2 tablespoons flour
1/4 cup butter
1/4 cup shallots, chopped
1/4 cup dry white wine
1 teaspoon dried tarragon
3/4 cup chicken broth
1 tablespoon heavy cream

Steps:

Pound the chicken to even thickness. Sprinkle chicken with salt and pepper and dredge in the flour. Reserve flour. In a large skillet, heat 3 tablespoons butter, add chicken and brown on both sides. Transfer to heated platter. Add shallots to skillet and saute briefly. Add wine. Cook until nearly evaporated. Add reserved flour, stir, and cook 3 minutes. Sprinkle with tarragon and add chicken broth. Return chicken to pan and simmer 10 minutes. Transfer to heated platter and keep hot. Add 1 tablespoon each butter and cream to pan, heat and pour over chicken.

BAKED TARRAGON CHICKEN BREASTS

Baked Tarragon Chicken Breasts image

WOW, I give this 5 stars! I was more than pleasantly surprised with this recipe. Even the picky kids loved it. Definitely company worthy. Serve with wide buttered noodles. I browned one side of the breasts in butter in a skillet but frankly, it was not necessary. The color from the brown mustard gave it great eye appeal. Recipe from: "What's for Dinner" by Maryana Vollstedt

Provided by Chicagoland Chef du

Categories Chicken Breast

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

4 -6 chicken breast halves
2 tablespoons butter
2 tablespoons Dijon mustard
3 tablespoons white wine, dry
1 teaspoon lemon juice
1 tablespoon fresh tarragon, chopped or 1 teaspoon dried tarragon
1/2 teaspoon salt (optional)
pepper, to taste

Steps:

Preheat oven to 350°.
Place chicken in a lightly spray 8x8 baking dish or casserole.
In a small sauce pan. melt butter.
Whisk in remaining ingredients.
Pour over chicken.
Bake covered for 20 minutes, uncover and bake for an additional 15-20 minutes until thickest part of breast is no loner pink.
Spoon sauce over chicken and serve.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #very-low-carbs #main-dish #poultry #oven #easy #beginner-cook #kid-friendly #chicken #dietary #high-protein #low-carb #high-in-something #low-in-something #meat #equipment