Best Tangerine Marinade Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHICKEN THIGHS IN ASIAN TANGERINE MARINADE



Chicken Thighs in Asian Tangerine Marinade image

This is something I threw together for dinner when I had a cold and just couldn't get myself to the store, and used what was on hand. Serve with rice and a vegie. Cook time includes marinating time.

Provided by Outta Here

Categories     Asian

Time 2h55m

Yield 4 serving(s)

Number Of Ingredients 11

8 chicken thighs
2 tangerines
1/4 cup dry sherry
1/4 cup soy sauce
1/2 teaspoon sesame oil
1/4 cup oyster sauce
2 tablespoons hoisin sauce
1/2 teaspoon red pepper flakes
1/2 teaspoon ground ginger
1/2 teaspoon Chinese five spice powder
1/2 tablespoon black sesame seed

Steps:

  • Grate zest from tangerines, and squeeze juice into a bowl with zest.
  • Mix in remaining ingredients, except chicken and sesame seeds. Whisk until well blended.
  • Put thighs into a gallon zipper bag and pour marinade over thighs. Seal and marinate in refrigerator 2 hours, turning 2-3 times.
  • Preheat oven to 325°F.
  • Coat an oblong baking dish with non-stick cooking spray.
  • Remove thighs from marinade and place thighs, skin side up, in baking dish. Pour marinade over thighs.
  • Bake 40 minutes, or until juices no longer run pink. Brush thighs a couple of times while baking, with pan juices.
  • Sprinkle black sesame seeds over thighs and continue baking 5 minutes.
  • Place thighs on plates and spoon sauce over them.

TANGERINE TUNA (MARINADE)



Tangerine Tuna (marinade) image

Excellent. This recipe came from a cookbook called "Miami Spice" which I picked up in the Miami airport. The marinade can be used on other types of fish as well. It smells heavenly and tastes even better. Prep time includes marinating time.

Provided by Just Call Me Martha

Categories     Tuna

Time 35m

Yield 4 serving(s)

Number Of Ingredients 12

1/4 cup soy sauce
1/4 cup fresh tangerine juice
4 slices tangerine zest (1/2 inch)
3 tablespoons honey
2 tablespoons oriental sesame oil
3 cloves garlic, minced
2 scallions, white part minced,green part chopped and reserved for garnish
1 tablespoon minced fresh ginger
3 slices lemons, zest of (each 1 1/2 inches long)
4 tuna steaks
1 tablespoon sesame oil
2 tablespoons toasted sesame seeds (mixture of black and white)

Steps:

  • Whisk all ingredients together and marinate fish for 30- 60 minutes, turning fish once or twice.
  • For Tuna: Drain well and blot dry.
  • Brush steaks with 1 Tbsp sesame oil.
  • Grill on hot grill for 1 minute each side (very rare)- or until cooked to taste.
  • Sprinkle with chopped scallion greens and sesame seeds.

TANGERINE MARINADE



Tangerine Marinade image

Make and share this Tangerine Marinade recipe from Food.com.

Provided by Stacey Sweet

Categories     Pork

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 cup soy sauce
1/2 cup tangerine juice, freshly squeezed
6 tablespoons honey
4 cloves garlic, minced
3 scallions
1 tablespoon minced ginger
1 stick cinnamon
1 teaspoon sesame oil
2 teaspoons sesame seeds, toasted

Steps:

  • Combine all ingredients in a medium bowl.
  • Whisk until honey has dissolved.
  • Marinade chicken or pork for 1 1/2-2 hours.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #main-dish     #condiments-etc     #pork     #poultry     #asian     #chinese     #easy     #beginner-cook     #dinner-party     #kid-friendly     #marinades-and-rubs     #dietary     #inexpensive     #meat     #brunch     #3-steps-or-less

Related Topics