Best Taco Dip Supreme Recipes

TACO DIP SUPREME

Taco Dip Supreme image

Lot's of layers and textures, almost a meal! all you really meed is a hearty tortilla chip or a fork!

Provided by Kristle Tussinger

Time 35m

Number Of Ingredients 11

Ingredients

3 lb ground beef
2 pkg taco seasoning mix
1/2 c water
1 bag shredded lettuce
1 pt grape tomatoes (halved)
1 can(s) red kidney beans
1 can(s) black beans
2 bags shreaded chedar (about 2 cups each)
1 jar(s) medium or hot taco sauce (the hotness will be cut by the other ingredients)
1 9oz package cream cheese softened
1 mid-sized container of sour cream

Steps:

1. Brown the beef and add the taco seasoning and water, stir and simmer for about 5 min as if you were making tacos, the mixture will be wet looking but that is what you want
2. mix the beef with the cream cheese and 1/2 of the sour cream. spread on the bottem of 2 13x9 in disposable alumminum dish.
3. mix the rinsed and draind beans with the rest of the sour cream and spread over top of the beef mixture
4. top both with half each of the taco sauce and 1 bag of the chedar bake for 5 minutes or until the cheese is melted and just bubbling
5. top the warm and gooey dip with a thin layer of letuce and the tomatoes and the rest of the cheese!(TIP: mix a bit of taco or fajita saesoning into the beans and sour cream for added flavore, or top with a bit of chunky salsa!)

TACO DIP SUPREME

Taco Dip Supreme image

My family loves this spicy dish! We serve it with tortilla chips for an easy supper or as an appetizer. You can add whatever else you want, such avacados, taco seasonings, etc.

Provided by fresh fanatic

Categories Beans

Time 25m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

1 lb ground beef
1/4 cup chopped onion
salt and pepper
15 ounces refried beans (one can)
2 tomatoes, chopped or 2 one can diced tomatoes
1 cup hot salsa (this is just a guess)
6 ounces sharp cheddar cheese

Steps:

Preheat oven to 350 degrees. Spray a square baking dish.
Spread refried beans evenly in the baking dish.
Brown ground beef with onion and drain. Salt and pepper, add to baking dish.
Pour salsa and tomatoes on top. Mix it slightly by "cutting" through the dip with a knife.
Top with cheddar cheese.
Bake for about 15 or 20 minutes, or until it is heated through with cheese melted.

Nutrition Facts : Calories 182.6, Fat 10.9, SaturatedFat 5.4, Cholesterol 43.4, Sodium 349.6, Carbohydrate 8.2, Fiber 2.5, Sugar 1.5, Protein 13.1

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #main-dish #beans #american #mexican #easy #holiday-event #kid-friendly #dips #dietary #halloween #low-carb #independence-day #inexpensive #low-in-something #superbowl