" FIRE" SAUCE
I can't seem to make enough of this sauce--and I triple the recipe every time. My family uses it on eggs, hash browns, taco's and burritos (of course). So, if you like this type of thing, this is the sauce for you!
Provided by Carol in Oregon 2
Categories Sauces
Time 10m
Yield 3 cups
Number Of Ingredients 12
Steps:
- Combine the tomato paste and water in a saucepan.
- Whisk until smooth.
- Add the remaining ingredients to the tomato mixture.
- Heat over medium/high heat until it begins to boil.
- Continue to cook, stirring often, for 4 to 5 minutes.
- Remove from heat.
- When sauce has cooled, pour into a glass airtight container and refrigerate.
- Stores well in the refrigerator.
TACO BELL MILD BORDER SAUCE
From Top Secret Recipes! This is my favorite sauce and I use it for everything! So glad to have this recipe, because it's difficult to find a Taco Bell in Asia!
Provided by Enjolinfam
Categories Sauces
Time 10m
Yield 3 cups
Number Of Ingredients 7
Steps:
- Dissolve cornstarch in water in a medium saucepan. Add remaining ingredients and stir well.
- Bring mixture to a boil over medium heat, then reduce heat and simmer for 5 minutes.
- Turn off heat and cover until cool. Keep in a covered container in the refrigerator to store.
Nutrition Facts : Calories 68.4, Fat 0.9, SaturatedFat 0.2, Sodium 2068.5, Carbohydrate 14.6, Fiber 3.8, Sugar 7.3, Protein 3
TACO BELL FIRE BORDER SAUCE
Taco Bell had only the "mild" and "hot" varieties of free taco sauce blister packs to choose from to add zing to their tacos. This one is for those of you who get a rush from the good tastebud tingle. While true hot sauce freaks might find this sauce still on the mild side, the habanero-based sauce is for sure a recipe that...
Provided by Melanie Campbell
Categories Other Sauces
Time 10m
Number Of Ingredients 12
Steps:
- 1. Combine the tomato paste with the water in a medium saucepan and whisk until smooth.
- 2. Add remaining ingredients and stir until combined.
- 3. Heat mixture over medium heat until it begins to boil. Continue to cook for about 3 minutes, stirring often. Remove from heat.
- 4. When sauce has cooled, pour into a sealed container and refrigerate.
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