Best Taco Bell Fire Border Sauce Recipes

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" FIRE" SAUCE



I can't seem to make enough of this sauce--and I triple the recipe every time. My family uses it on eggs, hash browns, taco's and burritos (of course). So, if you like this type of thing, this is the sauce for you!

Provided by Carol in Oregon 2

Categories     Sauces

Time 10m

Yield 3 cups

Number Of Ingredients 12

1 (6 ounce) can tomato paste
3 cups water
3 tablespoons vinegar
3 tablespoons finely minced canned jalapeno slices
1 tablespoon chili powder (Mexican, if you have it)
1 tablespoon dried onion flakes
2 teaspoons salt
2 teaspoons cornstarch
1 teaspoon cayenne pepper
1 teaspoon sugar
1/4 teaspoon onion powder
1/4 teaspoon garlic powder

Steps:

  • Combine the tomato paste and water in a saucepan.
  • Whisk until smooth.
  • Add the remaining ingredients to the tomato mixture.
  • Heat over medium/high heat until it begins to boil.
  • Continue to cook, stirring often, for 4 to 5 minutes.
  • Remove from heat.
  • When sauce has cooled, pour into a glass airtight container and refrigerate.
  • Stores well in the refrigerator.

TACO BELL MILD BORDER SAUCE



Taco Bell Mild Border Sauce image

From Top Secret Recipes! This is my favorite sauce and I use it for everything! So glad to have this recipe, because it's difficult to find a Taco Bell in Asia!

Provided by Enjolinfam

Categories     Sauces

Time 10m

Yield 3 cups

Number Of Ingredients 7

3 cups water
2 teaspoons cornstarch
1 (6 ounce) can tomato paste
3 tablespoons white distilled vinegar
4 teaspoons chili powder
2 teaspoons salt
1 teaspoon cayenne pepper

Steps:

  • Dissolve cornstarch in water in a medium saucepan. Add remaining ingredients and stir well.
  • Bring mixture to a boil over medium heat, then reduce heat and simmer for 5 minutes.
  • Turn off heat and cover until cool. Keep in a covered container in the refrigerator to store.

Nutrition Facts : Calories 68.4, Fat 0.9, SaturatedFat 0.2, Sodium 2068.5, Carbohydrate 14.6, Fiber 3.8, Sugar 7.3, Protein 3

TACO BELL FIRE BORDER SAUCE



Taco Bell Fire Border Sauce image

Taco Bell had only the "mild" and "hot" varieties of free taco sauce blister packs to choose from to add zing to their tacos. This one is for those of you who get a rush from the good tastebud tingle. While true hot sauce freaks might find this sauce still on the mild side, the habanero-based sauce is for sure a recipe that...

Provided by Melanie Campbell

Categories     Other Sauces

Time 10m

Number Of Ingredients 12

1 can(s) 6-ounce tomato paste
3 c water
3 Tbsp vinegar
3 Tbsp finely chopped minced can jalapeno slices
1 Tbsp chili powder
1 Tbsp dried minced onion
2 tsp salt
2 tsp cornstarch
1 tsp cayenne pepper
1 tsp sugar
1/4 tsp onion powder
dash(es) garlic powder

Steps:

  • 1. Combine the tomato paste with the water in a medium saucepan and whisk until smooth.
  • 2. Add remaining ingredients and stir until combined.
  • 3. Heat mixture over medium heat until it begins to boil. Continue to cook for about 3 minutes, stirring often. Remove from heat.
  • 4. When sauce has cooled, pour into a sealed container and refrigerate.

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