Best Sweet Spicy Deviled Eggs Recipes
BIG MAMA PAT SWEET & SPICY DEVILED EGGS
I like make these deviled for all of my grandchildren it's something about the taste and there mom like taking them to Birthdays party & B.B.Q my friends and family have tried this recipe and love it!
Provided by Peggy Winston
Categories Other Appetizers
Time 30m
Number Of Ingredients 7
Steps:
- 1. place eggs in large pot and add cold water to cover. Bring to a boil over medium-high heat. for 12 minutes and cook for 12 minutes. longer Drain and put eggs in a bowl of cold water. completely cool and peel. cut eggs in half lengthwise and squeeze yolks into a medium bow. reserving the white halves. with a fork, mash the yolks with the mayonnaise, preserves, curry, salt. and cayenne pepper and white pepper until smooth. spoon or Pip yolk and mayonnaise mixture into the white halves. Refrigerate for at least 1 hour, until chilled.
SWEET & SPICY DEVILED EGGS
Steps:
- 1. Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and run under cold water to cool. Peel eggs, and cut into halves lengthwise. 2. Carefully remove the yolks from the eggs, and place them into a medium bowl. Mash the egg yolks with cream cheese and jalapeño jelly - enough to make a smooth mixture and to taste. 3. Spoon the mixture into the egg whites, or pipe with a piping bag for a more elegant look. Chill until serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love